Revè Ristorante & Cafè — Restaurant in Santa Marinella

Stunning fish dinner, wouldn’t know where to start.. I got a kingfish carpaccio with orange sauce and bottarga which melted in the mouth followed by crispy tuna fillet with a salted yoghurt sauce which was equally marvellous. The rest of the family got mixed hot and cold starters which would have been satisfying enough, some of the highlights being sea bass croquettes, cuttlefish salad with raspberry citronette and grilled octopus with celery root and confit tomatoes but everything was delicious. The service was attentive and kind and the location, in a back road under maritime pines felt quite exclusive and peaceful. I understand the place has a fairly new management and re-opened only a few months ago, I hope it won’t change when it’ll become undoubtedly more successful. I’ll definitely go back next time...

Extra charge for table decoration 10 Euro wo notice in advance. As the restaurant owner requested to review the whole experience. Here is the food . I ordered the Spaghetti alle Vongole and unfortunately found a small stone inside, which nearly chipped my tooth. It was quite a painful and alarming experience. I understand that clams can contain grit, but this suggests they weren’t properly purged...

We had a wonderful lunch here and really enjoyed the starters – the fried squid with zucchini was light and crispy, and the octopus salad was fresh and full of flavor. The pasta that followed, a linguine with saffron and prawn tartare, was perfectly balanced and truly delicious. Everything tasted fresh and...