Visit: 07/06/2022 One person for dinner Plate: seafood pasta + house white wine
I loved this place! It’s by a church, on a large square. Sitting on the outside tables on a hot day is great! The Cuban waitress was just perfect! She explained to me the menu and also brought some wine to taste, so I could choose one. She and colleague were lovely.
The pasta I had was outstanding! Al dente, perfectly cooked, and also full of fresh and flavorful seafood, that was a perfect dish! The house wine was also very good (only EUR2,5 per 250ml)
PROS: perfect dish; good and cheap wine; nice location; amazing staff; good price;
CONS: they charged me EUR2 for a bread that I did not ask. I thought it was...
Read moreGreat food and friendly hosts We were recommended to eat here by our accommodation host (Mare Blu) and we weren‘t disappointed. We enjoyed a delicious selection of local cheese as a starter and delicious pasta dishes (Spaghetti Vongole / Ravioli / Paccheri alla pescatora / Cavatelli affumicati). All typical dishes of the region. The owner Saverio also spent some time to chat to us and also offered us a selection of complimentary digestives. One of them very special and homemade, noticeably Aqua di battaglia (battle water at ONLY 72% alc). Highly recommend...
Read moreHonestly, we almost didn’t eat in this restaurant as we had been recommended elsewhere, but decided to give it a go based on the apparent attentiveness of the lovely man setting up the tables… and we were not disappointed. The food was some of the best we have had so far on our Italian road trip and the service was second to none. We especially enjoyed the house wine which was produced by the restaurant owners father I believe. What a wonderful experience, very much...
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