I'Ciocio — Restaurant in Suvereto

We had dinner here tonight and it was pretty good. We had the “historical dishes” tasting menu. Most dishes were very nice especially the cured wild boar and the royal family. The raviolis were a bit tough at the edges (taste was great) all the other dishes were tasty. We had a very nice waiter (curly red hair). There were only two things we think they could improve on to really become a one of a kind place in Suvereto, the speed of serving was crazy high, we slowed them down twice but still 7 dishes in 1.5 hours is not wat we are used to when we go for a higher end place and a full night out. Our advice , slow down and let people enjoy a bit more, we feeled a bit rushed. The other suggestion, work out a wine pairing with you tasting menus. We asked for it and got three wines that were great but not necessarily fit tintje dishes also it was not clear when we would get a next wine (we had 2 dishes with no wine). We could have had a 4th wine or even one with each dish (if they would have given us more time). Also they seem to have to make it up at the spot with different waiters not being aligned. Now that said, it was the nicest dinner we had the past couple of days also because of the great atmosphere. So work on your timing and your wine pairing and next time it will be 5...

Review in English (vedi sotto per italiano): Very disorganised service, as there are only one waitress and the manager. The lady who manages the place gets stressed out easily and gets rude with customers who just dare to ask her for suggestions from the menu. With the food is a bit hit and miss, some dishes are very good, other ones below average and the menu is definitely overpriced. Wine list of local production is good. Over all it's not a place I'd recommend, as the menu is pretentious and the service disorganised.

Servizio disorganizzato, c'è solo una cameriera e la manager. La manager è stressata e maleducata con chi si prova a fare domande e chiedere consigli sul menù. Very disorganised service, as there are only one waitress and the manager. Col cibo è un po' un terno al lotto, alcuni piatti molto buoni altri mediocri. Prezzi menù sopra la media e decisamente non adeguati alla qualità. Lista vini locali molto buona. Nel complesso non lo raccomanderei per il menu pretenzioso e il servizio non ben...

Maybe we were unlucky or this is not our restaurant... We waited for a table for about an hour, after 20 minutes until they took our order. The food was brought quickly enough, but it was absolutely inedible. In the end, we left more than 80 euros for two and left hungry. I don't remember anywhere where the food was so tasteless. Absolute disappointment. The dish La Reale Familiare, according to the description, the meat was stewed for 72 hours, but in fact, it was rubbery like a boot on a bed of something green and bitter. The dish Il maiale Toscano nei 7 tagli con fagioli al fiasco from a set of different pieces of about 9 pieces, of which 3 pieces were fried lard, several pieces of tasteless meat with the smell of boar, minced meat with tasteless spices. The dishes at the neighboring tables also resembled haute cuisine but did not...