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Tavernetta al Molo — Restaurant in Trieste

Name
Tavernetta al Molo
Description
Nearby attractions
Miramare Castle
V.le Miramare, 34151 Trieste TS, Italy
Miramare Biosphere Reserve
V.le Miramare, 345, 34151 Grignano TS, Italy
BIOMA - BIOdiversitario MArino
V.le Miramare, 345, 34151 Trieste TS, Italy
Nearby restaurants
Principe di Metternich Ristorante
Riva Massimiliano e Carlotta, 7, 34151 Grignano TS, Italy
Ristorante Le Terrazze sul Mare
Str. Costiera, 22, 34151 Trieste TS, Italy
Magesta S.P.A.
Str. Costiera, 22, 34151 Trieste TS, Italy
Nearby hotels
Adriatico Guest House (ICTP)
Riva Massimiliano e Carlotta, 15, 34151 Grignano TS, Italy
Hotel Mignon
Via Carlo Junker, 12, 34151 Trieste TS, Italy
Hotel Riviera & Maximilian's
Str. Costiera, 22, 34100 Trieste TS, Italy
Galileo Guesthouse (ICTP)
Via Beirut, 7, 34151 Grignano TS, Italy
Residence Maximilian's
Str. Costiera, 33, 34010 Grignano TS, Italy
Le 5 Muse
Via del Pucino, 34151 Grignano TS, Italy
Related posts
Keywords
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Tavernetta al Molo things to do, attractions, restaurants, events info and trip planning
Tavernetta al Molo
ItalyFriuli-Venezia GiuliaTriesteTavernetta al Molo

Basic Info

Tavernetta al Molo

Riva Massimiliano e Carlotta, 11, 34151 Grignano TS, Italy
4.2(940)$$$$
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spot

Ratings & Description

Info

attractions: Miramare Castle, Miramare Biosphere Reserve, BIOMA - BIOdiversitario MArino, restaurants: Principe di Metternich Ristorante, Ristorante Le Terrazze sul Mare, Magesta S.P.A.
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Phone
+39 040 224275

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Featured dishes

View full menu
Carpaccio Di Piovra
(Octopus carpaccio)
Capesante Al Basilico E Pinoli
(Scallops with basil and pine nuts)
Bis Di Polentine Calde
(Seppie nere e baccalà) (encore of hot polentas (black cuttlefish and cod))
Insalatina Tiepida
(Coda di rospo e verdure) (warm salad (monkfish and vegetables))
Misto Marinato
(Branzino, pesce spada, scampo, tartara di tonno) (marinated mix (sea bass, swordfish, scampi, tuna tartar))

Reviews

Nearby attractions of Tavernetta al Molo

Miramare Castle

Miramare Biosphere Reserve

BIOMA - BIOdiversitario MArino

Miramare Castle

Miramare Castle

4.7

(15.4K)

Open 24 hours
Click for details
Miramare Biosphere Reserve

Miramare Biosphere Reserve

4.6

(744)

Open 24 hours
Click for details
BIOMA - BIOdiversitario MArino

BIOMA - BIOdiversitario MArino

4.4

(70)

Closed
Click for details

Things to do nearby

Visitiamo il Municipio - Edizione natalizia
Visitiamo il Municipio - Edizione natalizia
Sat, Dec 13 • 11:00 AM
4 Piazza Unità d'Italia, 34121 Trieste
View details
No Diet Club - Unique local food in Trieste
No Diet Club - Unique local food in Trieste
Fri, Dec 12 • 11:30 AM
34123, Trieste, Friuli-Venezia Giulia, Italy
View details
Olive Oil Tasting Experience
Journey of Flavors
Olive Oil Tasting Experience Journey of Flavors
Mon, Dec 8 • 11:00 AM
6273, Marezige, Slovenia
View details

Nearby restaurants of Tavernetta al Molo

Principe di Metternich Ristorante

Ristorante Le Terrazze sul Mare

Magesta S.P.A.

Principe di Metternich Ristorante

Principe di Metternich Ristorante

2.8

(687)

$$$

Click for details
Ristorante Le Terrazze sul Mare

Ristorante Le Terrazze sul Mare

4.2

(246)

Click for details
Magesta S.P.A.

Magesta S.P.A.

5.0

(1)

Click for details
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Reviews of Tavernetta al Molo

4.2
(940)
avatar
5.0
1y

I’ve been to this restaurant many times (the first few times in the summer of 2018 before the pandemic, the second batch of visits during the summer of 2021 during the pandemic, and most recently the summer of 2024). I always make sure I come to this restaurant whenever I’m in Trieste; in fact, this restaurant is one of my reasons for returning to Trieste, and I find myself oftentimes thinking about the food at Tavernetta al Molo in the three years between my visits. A few disclaimers: you will see some photos containing sandwiches that are actually food photos from the restaurant next door. This restaurant al Molo does not serve sandwiches, the restaurant next door does. Another disclaimer: this restaurant does not like walk-ins. If you’re a walk-in customer, even if the restaurant is not completely full, they may not take you. This restaurant mainly serves the locals and they have a loyal local customer base, so they do not pander to tourists. If you want authentic Italian homemade style cuisine with superb quality seafood, you should definitely try this place. You might not get a waiter who can even remotely speak English (in fact I’ve never had so much trouble communicating in English with my waiter anywhere else in Trieste, but there you go). The food is definitely worth the language barrier! If you love fresh seafood, you’re gonna love this place. My favorite dishes are: raw mixed marinated seafood (I love this one even more than the best raw seafood mixed appetizer I had in Palermo, Sicily); scallops with pesto pine nuts sauce; warm fish (I think it’s baccala?) salad appetizer; seafood risotto (for 2 people only); octopus carpaccio; zuppe di frutti di mare (seafood soup, this one is so amazingly fresh it’s like drinking the Adriatic). To be fair, their prices in 2024 in perhaps triple their prices in 2018, but I still think this is the best seafood restaurant I found in Trieste and even in Italy outside Sicily. Their cooking style is home style: simple and down to earth, let the ingredients speak for themselves, like how your Italian grandmother/grandfather would make it if they had the freshest ingredients. They have a beautiful terrace right by the pier and you can watch the beautiful Adriatic gently rocking the yachts. This restaurant is about 10-min walk from the beautiful Miramare castle (3-min walk from the castle grounds entrance), which is one of the most beautiful castles in the entire Europe (if you like castles...

   Read more
avatar
5.0
35w

A True Gem by the Sea During our recent visit to Trieste, we had the pleasure of dining at Tavernetta al Molo, a charming seafood restaurant located in Grignano, near the Miramare Castle. The correct spelling of the restaurant is “Tavernetta al Molo,” and it is situated in Grignano, not “San Gargano.” 

Nestled right by the water, Tavernetta al Molo offers a picturesque setting with tables overlooking the serene marina. The ambiance is both simple and welcoming, allowing diners to fully immerse themselves in the tranquil seaside atmosphere. 

Our meal was nothing short of exceptional. We indulged in a delightful pasta dish brimming with an assortment of fresh shellfish, including shrimp, small shrimp, capezzale (scallops), and vongole (clams). The seafood was cooked to perfection, and the accompanying sauce was rich and flavorful, enhancing the natural taste of the shellfish.

The highlight of our experience was the warm and engaging hospitality of the staff. Two gentlemen attended to us with genuine friendliness, making us feel like cherished guests. One of them, named Matteo, stood out with his charismatic presence. His attentive service and amiable demeanor added a personal touch to our dining experience. At the end of our meal, Matteo graciously invited us to view his vintage yellow Fiat 500, an old-timer car that exuded charm. We shared laughs and captured memorable photos with the car, creating a delightful conclusion to our visit.

While we were so engrossed in the experience that we didn’t take many photos, the few we did capture, especially with Matteo’s iconic Fiat 500, serve as cherished mementos of our time at Tavernetta al Molo. 

For those seeking an authentic Italian seafood dining experience in Trieste, Tavernetta al Molo is a must-visit. Its combination of delectable cuisine, idyllic location, and heartfelt hospitality makes it a standout destination. We left with full hearts and satisfied palates, eager to return on our next...

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avatar
1.0
1y

We came to the restaurant and it was completely empty they just started working. They asked whether we had a reservation or not and we said we didn’t. Then they said “Go sit in the Sun”. We said okay. Then they gave us the menu and we ordered our coffee. They said “No this is a restaurant”. We said yeah we want coffee and food. Then they said okay. But it looked like they don’t like us for some reason. We then saw a couple of Italians who came, they asked them if THEY have a reservation and they said no. And then the employees said “ah okay come here” and those people got to sit inside under the AC while we were stuck in the burning noon sun. Then we decided to just pay for the coffee and leave. They brought the coffee and it had hair in it. This was the last straw. We asked to pay and leave and one employee said that we shouldn’t pay for the coffee (coffee price wasn’t even listed in the menu). We decided to leave 5€ for 2 cappuccino’s we ordered because we have some common sense. Then what looked like the manager of the restaurant came out and said we owe them 8.4€ for the 2 coffees. We got angry and said we will not pay for the coffee that has hair in it. Then he said okay and we started leaving and heard him curse at us. I have had some bad experiences but this was by far the worst. I would give them 0 stars if I could. No kindness. No hospitality. And just plain ** experience. We came in smiling and happy and they were impolite from the start. Also the restaurant had only 2 tables taken the whole time there was no reason for us to...

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Posts

u.g. Lodwigu.g. Lodwig
I’ve been to this restaurant many times (the first few times in the summer of 2018 before the pandemic, the second batch of visits during the summer of 2021 during the pandemic, and most recently the summer of 2024). I always make sure I come to this restaurant whenever I’m in Trieste; in fact, this restaurant is one of my reasons for returning to Trieste, and I find myself oftentimes thinking about the food at Tavernetta al Molo in the three years between my visits. A few disclaimers: you will see some photos containing sandwiches that are actually food photos from the restaurant next door. This restaurant al Molo does not serve sandwiches, the restaurant next door does. Another disclaimer: this restaurant does not like walk-ins. If you’re a walk-in customer, even if the restaurant is not completely full, they may not take you. This restaurant mainly serves the locals and they have a loyal local customer base, so they do not pander to tourists. If you want authentic Italian homemade style cuisine with superb quality seafood, you should definitely try this place. You might not get a waiter who can even remotely speak English (in fact I’ve never had so much trouble communicating in English with my waiter anywhere else in Trieste, but there you go). The food is definitely worth the language barrier! If you love fresh seafood, you’re gonna love this place. My favorite dishes are: raw mixed marinated seafood (I love this one even more than the best raw seafood mixed appetizer I had in Palermo, Sicily); scallops with pesto pine nuts sauce; warm fish (I think it’s baccala?) salad appetizer; seafood risotto (for 2 people only); octopus carpaccio; zuppe di frutti di mare (seafood soup, this one is so amazingly fresh it’s like drinking the Adriatic). To be fair, their prices in 2024 in perhaps triple their prices in 2018, but I still think this is the best seafood restaurant I found in Trieste and even in Italy outside Sicily. Their cooking style is home style: simple and down to earth, let the ingredients speak for themselves, like how your Italian grandmother/grandfather would make it if they had the freshest ingredients. They have a beautiful terrace right by the pier and you can watch the beautiful Adriatic gently rocking the yachts. This restaurant is about 10-min walk from the beautiful Miramare castle (3-min walk from the castle grounds entrance), which is one of the most beautiful castles in the entire Europe (if you like castles by the sea).
Elrick InocencioElrick Inocencio
I had the chance to dine here twice during my 2-week stay in Trieste for the ICTP school — once on my very first night, and then again on my last night. Conveniently, the restaurant is located right beside the Adriatico Guesthouse of ICTP, where I stayed, making it an easy and pleasant choice for dinner. On my first night, I ordered the seabass ravioli. The pasta itself was outstanding — clearly handmade, with excellent texture and craftsmanship. The seabass filling, while decent, could have been more flavorful, but overall it was still enjoyable and fair for the price. On my last night, I tried the pappardelle with prawns. Once again, the pasta was superbly made, but this dish stood out even more. The sauce was rich and balanced, the prawns were fresh and well-cooked, and the flavors came together beautifully. I can honestly say it was one of the best dishes I had in Trieste. The portion sizes were just right — satisfying without being overwhelming — and the pairing with a glass of white wine made the experience even better. Overall, this restaurant delivered consistent quality pasta and left me with a very good impression. A wonderful way to bookend my stay in Trieste, and the perfect dining option if you are staying at ICTP’s Adriatico Guesthouse.
Fiona PolgáriFiona Polgári
The food was excellent, but the service was highly disappointing. The waiter deliberately misled us into ordering more food than we could eat, pushing us to buy a seafood "soup" and a mixed grilled seafood platter that we didn't order, which was twice the price of our original choice, the calamari. Many of the dishes are designed for two people, so it was unfair for the waiter to recommend two dishes with essentially the same ingredients, resulting in far more food than two people can reasonably consume. When we received our first dish and realized how filling it was, we asked to cancel the second order. The waiter refused, claiming he couldn't take it back, leaving us with an excessive amount of food to take home. As you can see in the pictures, the two dishes were way more than two people can reasonably eat. This experience could have been enjoyable if the waiter had been honest and advised that one main course was sufficient. Instead, we were misled into spending 90€ on two dishes and the water.
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I’ve been to this restaurant many times (the first few times in the summer of 2018 before the pandemic, the second batch of visits during the summer of 2021 during the pandemic, and most recently the summer of 2024). I always make sure I come to this restaurant whenever I’m in Trieste; in fact, this restaurant is one of my reasons for returning to Trieste, and I find myself oftentimes thinking about the food at Tavernetta al Molo in the three years between my visits. A few disclaimers: you will see some photos containing sandwiches that are actually food photos from the restaurant next door. This restaurant al Molo does not serve sandwiches, the restaurant next door does. Another disclaimer: this restaurant does not like walk-ins. If you’re a walk-in customer, even if the restaurant is not completely full, they may not take you. This restaurant mainly serves the locals and they have a loyal local customer base, so they do not pander to tourists. If you want authentic Italian homemade style cuisine with superb quality seafood, you should definitely try this place. You might not get a waiter who can even remotely speak English (in fact I’ve never had so much trouble communicating in English with my waiter anywhere else in Trieste, but there you go). The food is definitely worth the language barrier! If you love fresh seafood, you’re gonna love this place. My favorite dishes are: raw mixed marinated seafood (I love this one even more than the best raw seafood mixed appetizer I had in Palermo, Sicily); scallops with pesto pine nuts sauce; warm fish (I think it’s baccala?) salad appetizer; seafood risotto (for 2 people only); octopus carpaccio; zuppe di frutti di mare (seafood soup, this one is so amazingly fresh it’s like drinking the Adriatic). To be fair, their prices in 2024 in perhaps triple their prices in 2018, but I still think this is the best seafood restaurant I found in Trieste and even in Italy outside Sicily. Their cooking style is home style: simple and down to earth, let the ingredients speak for themselves, like how your Italian grandmother/grandfather would make it if they had the freshest ingredients. They have a beautiful terrace right by the pier and you can watch the beautiful Adriatic gently rocking the yachts. This restaurant is about 10-min walk from the beautiful Miramare castle (3-min walk from the castle grounds entrance), which is one of the most beautiful castles in the entire Europe (if you like castles by the sea).
u.g. Lodwig

u.g. Lodwig

hotel
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Affordable Hotels in Trieste

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
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I had the chance to dine here twice during my 2-week stay in Trieste for the ICTP school — once on my very first night, and then again on my last night. Conveniently, the restaurant is located right beside the Adriatico Guesthouse of ICTP, where I stayed, making it an easy and pleasant choice for dinner. On my first night, I ordered the seabass ravioli. The pasta itself was outstanding — clearly handmade, with excellent texture and craftsmanship. The seabass filling, while decent, could have been more flavorful, but overall it was still enjoyable and fair for the price. On my last night, I tried the pappardelle with prawns. Once again, the pasta was superbly made, but this dish stood out even more. The sauce was rich and balanced, the prawns were fresh and well-cooked, and the flavors came together beautifully. I can honestly say it was one of the best dishes I had in Trieste. The portion sizes were just right — satisfying without being overwhelming — and the pairing with a glass of white wine made the experience even better. Overall, this restaurant delivered consistent quality pasta and left me with a very good impression. A wonderful way to bookend my stay in Trieste, and the perfect dining option if you are staying at ICTP’s Adriatico Guesthouse.
Elrick Inocencio

Elrick Inocencio

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Trieste

Find a cozy hotel nearby and make it a full experience.

The food was excellent, but the service was highly disappointing. The waiter deliberately misled us into ordering more food than we could eat, pushing us to buy a seafood "soup" and a mixed grilled seafood platter that we didn't order, which was twice the price of our original choice, the calamari. Many of the dishes are designed for two people, so it was unfair for the waiter to recommend two dishes with essentially the same ingredients, resulting in far more food than two people can reasonably consume. When we received our first dish and realized how filling it was, we asked to cancel the second order. The waiter refused, claiming he couldn't take it back, leaving us with an excessive amount of food to take home. As you can see in the pictures, the two dishes were way more than two people can reasonably eat. This experience could have been enjoyable if the waiter had been honest and advised that one main course was sufficient. Instead, we were misled into spending 90€ on two dishes and the water.
Fiona Polgári

Fiona Polgári

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