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Ristorante Pizzeria bar sport burano — Restaurant in Venice

Name
Ristorante Pizzeria bar sport burano
Description
Nearby attractions
San Martino
P.za Baldassarre Galuppi, 20, 30142 Venezia VE, Italy
Lace Museum
P.za Baldassarre Galuppi, 187, 30142 Venezia VE, Italy
Nearby restaurants
Trattoria da Romano
Via San Martino destro, 221, 30142 Venezia VE, Italy
AI BANKY Specialità locali di pesce
Via San Martino Sinistro, 330, 30142 Venezia VE, Italy
Trattoria Da Primo
Via Baldassarre Galuppi, 285, 30142 Venezia VE, Italy
Trattoria Al Gatto Nero
Via Giudecca, 88, 30142 Venezia VE, Italy
Ristorantino Al Museo
P.za Baldassarre Galuppi, 113/115, 30142 Venezia VE, Italy
Restaurant Galuppi
Via Baldassarre Galuppi, 468/470, 30142 Venezia VE, Italy
Al Leon Coronato
Piscina S. Martino, 314, 30122 Burano VE, Italy
Trattoria Cafe' Vecio
Via Baldassarre Galuppi, 191, 30142 Venezia VE, Italy
Laguna Bar
Sestiere San Martino Sinistra, 378, 30142 Venezia VE, Italy
Trattoria Locanda Al Raspo De Ua
Via Baldassarre Galuppi, 560, 30142 Venezia VE, Italy
Nearby hotels
Casa Burano
San Martino Sinistro 506 Isola di, 30142 Venezia VE, Italy
Casanova
Via San Martino sx, 220, 30142 Burano VE, Italy
Tiffany Home
Fondamenta di Cao Moleca, 140, 30142 Venezia VE, Italy
Night Galleria
San Martino, Fondamenta Pontinello Destra, 657, 30142 VE, Italy
Related posts
Keywords
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Ristorante Pizzeria bar sport burano things to do, attractions, restaurants, events info and trip planning
Ristorante Pizzeria bar sport burano
ItalyVenetoVeniceRistorante Pizzeria bar sport burano

Basic Info

Ristorante Pizzeria bar sport burano

Via San Martino sx, 30142 Venezia VE, Italy
4.3(534)
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spot

Ratings & Description

Info

attractions: San Martino, Lace Museum, restaurants: Trattoria da Romano, AI BANKY Specialità locali di pesce, Trattoria Da Primo, Trattoria Al Gatto Nero, Ristorantino Al Museo, Restaurant Galuppi, Al Leon Coronato, Trattoria Cafe' Vecio, Laguna Bar, Trattoria Locanda Al Raspo De Ua
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Phone
+39 041 730003
Website
ristorantepizzeriabarsport.it

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Featured dishes

View full menu
Antipasto Di Mare "Bar Sport"
Pesce e crostacei di giornata (fish and shell-fish of the day, poison et crustaces du jour, fisch und schaltier des tages, pescado y crustaceos del dia)
Sarde In Saor
Sardine cipolla pinoli uvetta (sardines with onion pine nuts raisins, sardines avec oignon-pignons raisins, sardinen mit zwiebeln pinlenkerne rosinen, sardina con cebolla piñones pasas)
Canestrelli Alla Piastra
(Grill queen scallops, pétoncles blanc grillee, kammmuscheln von rost, vieira a la parrilla)
Baccalà Mantecato Con Polenta
(Purée of dried cod with polenta, brandade de morue avec polenta, stockischpüree mit polenta, bacalao al estilo veneciano con polenta)
Cozze E Vongole Al Vapore
(Steamed mussels and clams, moules et palourdes à vapuer, miesmuscheln und venusmuschel in dampf gegart, mejillones y almejas pequeña al vapor)

Reviews

Nearby attractions of Ristorante Pizzeria bar sport burano

San Martino

Lace Museum

San Martino

San Martino

4.6

(924)

Open 24 hours
Click for details
Lace Museum

Lace Museum

4.2

(929)

Open until 4:00 PM
Click for details

Things to do nearby

Legends, Ghosts and Ghouls of Venice
Legends, Ghosts and Ghouls of Venice
Fri, Dec 12 • 9:00 PM
30121, Venice, Veneto, Italy
View details
Bacaro tour with a Venetian intimate group 6people
Bacaro tour with a Venetian intimate group 6people
Fri, Dec 12 • 6:30 PM
30122, Venice, Veneto, Italy
View details
Explore Venice with kids
Explore Venice with kids
Sat, Dec 13 • 10:30 AM
30125, Venice, Veneto, Italy
View details

Nearby restaurants of Ristorante Pizzeria bar sport burano

Trattoria da Romano

AI BANKY Specialità locali di pesce

Trattoria Da Primo

Trattoria Al Gatto Nero

Ristorantino Al Museo

Restaurant Galuppi

Al Leon Coronato

Trattoria Cafe' Vecio

Laguna Bar

Trattoria Locanda Al Raspo De Ua

Trattoria da Romano

Trattoria da Romano

4.3

(712)

$$

Click for details
AI BANKY Specialità locali di pesce

AI BANKY Specialità locali di pesce

4.7

(368)

Click for details
Trattoria Da Primo

Trattoria Da Primo

4.2

(717)

$$

Click for details
Trattoria Al Gatto Nero

Trattoria Al Gatto Nero

4.4

(908)

$$

Click for details
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Reviews of Ristorante Pizzeria bar sport burano

4.3
(534)
avatar
5.0
3y

We stopped here to eat mostly by accident, we were hungry and my eldest son liked the yellow awnings, my husband looked at the menu and we were able to get a table after a little wait. It was quite crowded but a nice location, not in the middle of the path, with seating along the plaza. They were able to seat our family of five and the menu was diverse enough to please three kids and two adults with very different preferences.

Everyone enjoyed the assorted bread, crackers, and bread sticks provided to eat while we waited for the food to arrive. This was great as the kids were very hungry and it kept them occupied. We had two Diavola pizzas, they had a very thin and crispy crust, almost like a cracker. My youngest had spaghetti bianco with olive oil and cheese. My second son and I split the mixed seafood appetizer (Misti antipasti di Mare "Bar Sport") along with the spaghetti with shrimp and asparagus (Spaghetti con Asparagi e Gamberoni). We also had the Moeche special appetizer, the seasonally available fried soft shell crabs. For drinks we had fruit juices, a beer, a Bellini, and water.

Despite the crowded conditions the staff were able to attend to everyone's needs in a timely manner. Thanks to the bread basket and drinks we were able to wait and people watch until our food was ready. The seafood appetizer was delicious, with seppia (cuttlefish), smoked salmon, sardines with onions, pinenuts, and raisins, bakalau (codfish) crostini, a grilled prawn, and four small grilled scallops on the half shell. Even better was the Moeche - the little crabs were fried crisp and tasty, on a bed of rocket with a grilled polenta slice. My husband and sons enjoyed their pizzas and pasta. The dish that was the least successful was probably the spaghetti with asparagus and shrimp. Some of the ends of the asparagus were tough, and some were quite soft and became lost in the pasta. My son was happy to eat all the shrimp but the other two seafood dishes were outstanding and far better.

I would say the pricing was fair for such a tourist area, a bit expensive but the food was worth it so we had no complaints for that. The drinks were good but nothing special. The pizza was all devoured. The seafood was definitely the star for me. Service was efficient and prompt. Seating was tight on the outer tables but not unusually so and the chairs were comfortable. The bathrooms were clean if a little cramped (no toilet seats, which is not unusual in Italy) but very much appreciated especially when the public toilet was closed early (4:00 pm instead of 6:00 pm as posted). Inside the building to the front there is a small counter with pastries and snacks that you can pop in and get for a quick take away, also I think you can get canned/bottled drinks and coffee there.

All in all we had a good meal and we were lucky to pick Bar Sport for our family lunch. I would recommend it and if we return to Burano we would happily...

   Read more
avatar
5.0
1y

I asked a local where there were gluten free options to eat while on Burano. I have celiac diseases (gluten free). She recommended this place! The menu listed the allergens clearly AND our server was SUPER knowledgeable on what had gluten or not. It made me feel really safe to eat there. I had done so much research for Venice and where, but didn’t know we were going to Burano until we got there so I had no idea if I could find food. They gave me gluten free breadsticks and also made sure I knew I couldn’t have anything that went into the fryer because of cross contamination (which some places in the US don’t even know this). The food was delicious as well! I wish we remembered our servers name, we were the table that told her about MSG being the acronym for glutamate. Which isn’t actually gluten but can be confusing. If the store owner sees this please give her a bonus! Safe eating is hard plus she spoke English, Spanish, and Italian! So if you go here you have lots of...

   Read more
avatar
3.0
9w

We were recommended this place by our tour guide, with whom they likely have some sort of commission-type of relationship. The food was good but the service was unbelievably slow. We had 1hr40mins to explore the island before the next leg of the tour. 20 minutes had passed and nobody had serviced our table, whereas all other tables already had their orders taken and food delivered. We had to wave to get their attention. When the food eventually arrived, we had to rush through it, leaving us with just 30 minutes to quickly explore the island. We regret choosing this place to eat as a result of this and feel like we were deliberately singled out.

If you’re recommended this place by your tour guide, please keep in mind the risk of a slow service impeding upon your ability to explore the island in a short...

   Read more
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Posts

Deidre JonesDeidre Jones
We stopped here to eat mostly by accident, we were hungry and my eldest son liked the yellow awnings, my husband looked at the menu and we were able to get a table after a little wait. It was quite crowded but a nice location, not in the middle of the path, with seating along the plaza. They were able to seat our family of five and the menu was diverse enough to please three kids and two adults with very different preferences. Everyone enjoyed the assorted bread, crackers, and bread sticks provided to eat while we waited for the food to arrive. This was great as the kids were very hungry and it kept them occupied. We had two Diavola pizzas, they had a very thin and crispy crust, almost like a cracker. My youngest had spaghetti bianco with olive oil and cheese. My second son and I split the mixed seafood appetizer (Misti antipasti di Mare "Bar Sport") along with the spaghetti with shrimp and asparagus (Spaghetti con Asparagi e Gamberoni). We also had the Moeche special appetizer, the seasonally available fried soft shell crabs. For drinks we had fruit juices, a beer, a Bellini, and water. Despite the crowded conditions the staff were able to attend to everyone's needs in a timely manner. Thanks to the bread basket and drinks we were able to wait and people watch until our food was ready. The seafood appetizer was delicious, with seppia (cuttlefish), smoked salmon, sardines with onions, pinenuts, and raisins, bakalau (codfish) crostini, a grilled prawn, and four small grilled scallops on the half shell. Even better was the Moeche - the little crabs were fried crisp and tasty, on a bed of rocket with a grilled polenta slice. My husband and sons enjoyed their pizzas and pasta. The dish that was the least successful was probably the spaghetti with asparagus and shrimp. Some of the ends of the asparagus were tough, and some were quite soft and became lost in the pasta. My son was happy to eat all the shrimp but the other two seafood dishes were outstanding and far better. I would say the pricing was fair for such a tourist area, a bit expensive but the food was worth it so we had no complaints for that. The drinks were good but nothing special. The pizza was all devoured. The seafood was definitely the star for me. Service was efficient and prompt. Seating was tight on the outer tables but not unusually so and the chairs were comfortable. The bathrooms were clean if a little cramped (no toilet seats, which is not unusual in Italy) but very much appreciated especially when the public toilet was closed early (4:00 pm instead of 6:00 pm as posted). Inside the building to the front there is a small counter with pastries and snacks that you can pop in and get for a quick take away, also I think you can get canned/bottled drinks and coffee there. All in all we had a good meal and we were lucky to pick Bar Sport for our family lunch. I would recommend it and if we return to Burano we would happily eat here again.
Jenni LudwigJenni Ludwig
I asked a local where there were gluten free options to eat while on Burano. I have celiac diseases (gluten free). She recommended this place! The menu listed the allergens clearly AND our server was SUPER knowledgeable on what had gluten or not. It made me feel really safe to eat there. I had done so much research for Venice and where, but didn’t know we were going to Burano until we got there so I had no idea if I could find food. They gave me gluten free breadsticks and also made sure I knew I couldn’t have anything that went into the fryer because of cross contamination (which some places in the US don’t even know this). The food was delicious as well! I wish we remembered our servers name, we were the table that told her about MSG being the acronym for glutamate. Which isn’t actually gluten but can be confusing. If the store owner sees this please give her a bonus! Safe eating is hard plus she spoke English, Spanish, and Italian! So if you go here you have lots of language options!
AibaAiba
We ordered a calzone pizza and spaghetis with asparragus and prawns. They asked us whether we would like both dishes to come at the same time or separately, as we were sharing them. We had the pasta first. Nice italian pasta, it had 4 middle size/big prawns. Once we finished they brought the calzone pizza, which was with mozarella, ham, mushroms and artichokes. It didn't seem that the artichokes and the mushrooms were fresh, but the calzone was big, with many i ingredients inside and we liked it. They also brought some bread. We had 2 draught beer. The service was 2.5€/person. We had lunch at the terrasse, the weather was really nice. It was good value for money. We spent 41€.
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We stopped here to eat mostly by accident, we were hungry and my eldest son liked the yellow awnings, my husband looked at the menu and we were able to get a table after a little wait. It was quite crowded but a nice location, not in the middle of the path, with seating along the plaza. They were able to seat our family of five and the menu was diverse enough to please three kids and two adults with very different preferences. Everyone enjoyed the assorted bread, crackers, and bread sticks provided to eat while we waited for the food to arrive. This was great as the kids were very hungry and it kept them occupied. We had two Diavola pizzas, they had a very thin and crispy crust, almost like a cracker. My youngest had spaghetti bianco with olive oil and cheese. My second son and I split the mixed seafood appetizer (Misti antipasti di Mare "Bar Sport") along with the spaghetti with shrimp and asparagus (Spaghetti con Asparagi e Gamberoni). We also had the Moeche special appetizer, the seasonally available fried soft shell crabs. For drinks we had fruit juices, a beer, a Bellini, and water. Despite the crowded conditions the staff were able to attend to everyone's needs in a timely manner. Thanks to the bread basket and drinks we were able to wait and people watch until our food was ready. The seafood appetizer was delicious, with seppia (cuttlefish), smoked salmon, sardines with onions, pinenuts, and raisins, bakalau (codfish) crostini, a grilled prawn, and four small grilled scallops on the half shell. Even better was the Moeche - the little crabs were fried crisp and tasty, on a bed of rocket with a grilled polenta slice. My husband and sons enjoyed their pizzas and pasta. The dish that was the least successful was probably the spaghetti with asparagus and shrimp. Some of the ends of the asparagus were tough, and some were quite soft and became lost in the pasta. My son was happy to eat all the shrimp but the other two seafood dishes were outstanding and far better. I would say the pricing was fair for such a tourist area, a bit expensive but the food was worth it so we had no complaints for that. The drinks were good but nothing special. The pizza was all devoured. The seafood was definitely the star for me. Service was efficient and prompt. Seating was tight on the outer tables but not unusually so and the chairs were comfortable. The bathrooms were clean if a little cramped (no toilet seats, which is not unusual in Italy) but very much appreciated especially when the public toilet was closed early (4:00 pm instead of 6:00 pm as posted). Inside the building to the front there is a small counter with pastries and snacks that you can pop in and get for a quick take away, also I think you can get canned/bottled drinks and coffee there. All in all we had a good meal and we were lucky to pick Bar Sport for our family lunch. I would recommend it and if we return to Burano we would happily eat here again.
Deidre Jones

Deidre Jones

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I asked a local where there were gluten free options to eat while on Burano. I have celiac diseases (gluten free). She recommended this place! The menu listed the allergens clearly AND our server was SUPER knowledgeable on what had gluten or not. It made me feel really safe to eat there. I had done so much research for Venice and where, but didn’t know we were going to Burano until we got there so I had no idea if I could find food. They gave me gluten free breadsticks and also made sure I knew I couldn’t have anything that went into the fryer because of cross contamination (which some places in the US don’t even know this). The food was delicious as well! I wish we remembered our servers name, we were the table that told her about MSG being the acronym for glutamate. Which isn’t actually gluten but can be confusing. If the store owner sees this please give her a bonus! Safe eating is hard plus she spoke English, Spanish, and Italian! So if you go here you have lots of language options!
Jenni Ludwig

Jenni Ludwig

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
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Find a cozy hotel nearby and make it a full experience.

We ordered a calzone pizza and spaghetis with asparragus and prawns. They asked us whether we would like both dishes to come at the same time or separately, as we were sharing them. We had the pasta first. Nice italian pasta, it had 4 middle size/big prawns. Once we finished they brought the calzone pizza, which was with mozarella, ham, mushroms and artichokes. It didn't seem that the artichokes and the mushrooms were fresh, but the calzone was big, with many i ingredients inside and we liked it. They also brought some bread. We had 2 draught beer. The service was 2.5€/person. We had lunch at the terrasse, the weather was really nice. It was good value for money. We spent 41€.
Aiba

Aiba

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