We went to Italy just for lunch and this was the perfect place. 1 minute from the station which is a real plus. Clientele seems rather local and the servers were very patient in explaining everything to us on the menu (and properly masked too). We got a black pasta with fresh tuna, green pasta, and swordfish steak. All were very very tasty. I also got 3 deserts, hey when you cross the border you gotta make it count right?! Tiramisu was good, the mascapone cheese was the best I've ever had. The gelato with strudal and the pastry with fruits were all good. 3 entrees, 1 wine, 1 coffee, 3 desserts was a total of 62 euros. Very high quality food. We were happy with our lunch and took the train back to France right after.