Morimoto Honten — Restaurant in Chitose

Since our hotel had no breakfast for us, we only can aim for the cafe nearby to have our breakfast, and packet some stuff for the road trip. Quick glance around the area for food in the AM, there was one obvious choice, the Morimoto Honten.

Located just diagonally opposite our hotel, there is this nice cafe. It has an abundant of breads for breakfast, and they are apparently famous for their local produce. For the purchase of breads, they come with a few sizes of box, whereas you pay for the price of the box, and then you get to pack whatever bread you wanted, from the counter. With whatever you bought, you can top up for a cup of coffee, where you can make the coffee from the coffee maker at the cafe counter. Definitely, then there is also cafe style seats in the shop, where you can enjoy your purchase.

Personally, the place is great, as you can also pack some stuff for your impending road trips. There is also a small kid's playground in the store, where my little one spent most of...

A very bright, nicely renovated and inviting shop. Even the structure of the building is attractive for a simple town like chitose. The breads are super soft yet chewy. The salmon is fresh and of good quality. The only complain is too much cream stuffed in under the salmon. They do not have English labels. So you kinda of get what you see and bargain on what's inside. Like my case, I had to squeeze the blob of cream off my bread. If I had knew there is cream on there, I will make another choice. Otherwise, staffs are helpful and sitting area is clean and...

手にした時に分かる 「やわらかさ」と「もっちり感」 あんバターなのに バターが見当たらないのは 餡の中に 包まれているからです

いただこうとすると 唇に当たる感じが 心地よいくらいソフト サンドされた 餡は粒あんで小豆の歯切れがよく バタークリームの塩味と合わさり 甘みは 小豆の風味の後から 控えめに現れて来ます

どら焼きの皮が美味しい 粒あんも バタークリームも美味しい この小さなサイズなのが 憎らしいと思える美味しさでした ご馳走さまでした (๑˃̵ᴗ˂̵) ♡♡♡

阪急うめだ本店９Fで開催中の “ 秋の北海道物産大会 “ 後半(9/28)からスイーツが 入れ替わったので行って来ました この催しは10月3日までです。

【 The Hokkaido Premium Dorayaki / Morimoto 】

The soft and chewy texture of the dorayaki's crust can be seen when you hold it in your hand. The reason you cannot see the butter even though it is an an-butter is because the butter is encased in the red bean paste.

When you try it, it is soft enough to touch your lips comfortably. The red bean paste sandwiched in between is azuki red bean paste, which has a nice crunchy texture. The sweetness of the red bean paste is combined with the saltiness of the butter cream, and the sweetness comes just right after the flavor of the azuki beans. The dorayaki crust is delicious. Both the red bean paste and butter cream are delicious! It was so good that I hated that it was this small. Thank you for the treat! Gochisousamadeshita (๑˃̵ᴗ˂̵) ♡

The "Autumn Hokkaido Products Exhibition" is being held on the 9th floor of Hankyu Umeda Main Store. I went there because the sweets were changed from the second half of the event (September 28). This event will last until October 3.

豆沙醬銅鑼燒 앤 버터 도라야키 โดรายากิเนยถั่วแดง دورایاکی...