Traditional Hotplate Cuisine - Izumisaka — Restaurant in Gujo

To be fair, Hida beef is good is a natural. But rating this experience as a whole, following the original michelin three star rating guide (google it), this is definitely a one star restaurant if rated in the past before they changed the michelin rating system. If you are around the area, you must try the Hida Beef Steak which sells at 100g/150g portions. I recommend the 150g, because I ended up buying two portions of 100g and still finished it. The hoba miso is also good as well. Overall, if I am around this area again, I will definitely pay a visit. Till next time. P.S. they have an english menu and accept...

We stopped at the city just to grab something to eat while driving around and most of restaurants where closed,luckily we found this one and we loved the hida beef it was literally the most soft steak I have ever had. I highly recommend this restaurant and the stuff was also polite and friendly. We ended up taking stakes...

A trip to Gujo Hachiman wouldn’t be complete without eating at a traditional Japanese restaurant. Gifu is known for Hida beef and we ordered stir fried Hida Beef and vegetables bento set (¥1290) that came with rice refill. They also have...