I tried the Pad Thai. It was edible but not up to the taste level I am accustomed to by the USA and Thailand versions. I have tried this dish by over 10+ restaurants before (but never in Japan), and this one was not very flavorful to me. Also it was a very low spice level with no way to increase by the lunch menu. This place seems popular with the locals, so maybe I...
   Read moreMinus from the huge amount of pork skin in Tom Saap. Also not the best customer service. A lot of room for improvement imo. Somtam and other glass noodle dish is good but overall too sweet. (Perspective from Thai, local might like here since the taste is...
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