nitially, I thought we would visit Kanabiki Falls, but as the rain intensified, I spotted a large mall with free parking and decided to stop there for a meal. There were only three restaurants on the fifth floor: one serving curry, another offering a Japanese-Western fusion, and one specialising in sashimi. We chose the one serving sashimi rice with udon, while KF and Mum had the sushi set. We were seated by the window, enjoying a splendid sea view. The food, though not as premium as what we had before, was a delightful experience, especially at just JPY 1300 per person.