Delicious food! We started with some sashimi that was fresh (chutoro and salmon). The pig feet was so tender and seasoned well. I forgot what the pepperoni-looking dish is called but it was yummy and new. Then we ended with grilled chicken, which also tasted great. I didn’t get a pic of the tamago unfortunately- we ate it so fast because it was so good. Made from scratch so it was layered and hot.

I do want to highlight the waitress - she speaks English and saw we were having trouble with the handwritten special menu so she helped us and walked us through different options. She really went above and beyond and was very friendly.

The atmosphere was lively with lots of Japanese locals enjoying good food and drinks. Great energy to be around.

We went to the restaurant at around 10 PM on a Sunday so there was no wait. A great way to start our time in Nagasaki, especially after a long day of traveling that started in central Hokkaido.