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Ogata — Restaurant in Oshu

Name
Ogata
Description
Nearby attractions
Nearby restaurants
らんらん来倢
2 Chome-8-1 Maesawaku Ekihigashi, Oshu, Iwate 029-4211, Japan
Sukehachi Sushi
2 Chome-8-9 Maesawaku Ekihigashi, Oshu, Iwate 029-4211, Japan
Bachie
Motosugi-20-1 Maesawaku, Oshu, Iwate 029-4204, Japan
Yamanakaya
Japan, 〒029-4204 Iwate, Oshu, Maesawaku, 字向田−11
Ichiboshi
Japan, 〒029-4204 Iwate, Oshu, Maesawaku, 区高畑−4
Ramen Shop Maesawa
Takezawa-84-2 Maesawaku, Oshu, Iwate 029-4208, Japan
Nearby hotels
Handaya
Mikkamachi-33-4 Maesawaku, Oshu, Iwate 029-4207, Japan
Related posts
Keywords
Ogata tourism.Ogata hotels.Ogata bed and breakfast. flights to Ogata.Ogata attractions.Ogata restaurants.Ogata travel.Ogata travel guide.Ogata travel blog.Ogata pictures.Ogata photos.Ogata travel tips.Ogata maps.Ogata things to do.
Ogata things to do, attractions, restaurants, events info and trip planning
Ogata
JapanIwate PrefectureOshuOgata

Basic Info

Ogata

1 Chome-22 Maesawaku Mukaida, Oshu, Iwate 029-4204, Japan
4.2(395)$$$$
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Ratings & Description

Info

attractions: , restaurants: らんらん来倢, Sukehachi Sushi, Bachie, Yamanakaya, Ichiboshi, Ramen Shop Maesawa
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Phone
+81 197-56-7729
Website
maesawagyuogata.com

Plan your stay

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Affordable Hotels in Oshu
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Trending Stays Worth the Hype in Oshu
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Featured dishes

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牛匠盛り(1人前) 2人前泚文可
霜降2皮類 赀身1皮類 ミニステヌキ1皮類
牛匠逞品盛り(1人前) 2人前泚文可
ロヌスステヌキ 赀身2皮類 垌少郚䜍その日の仕入れにより
牛匠特撰盛り(1人前) 2人前泚文可
石焌 ヒレステヌキ サヌロむンステヌキ 赀身ステヌキ 垌少郚䜍その日の仕入れにより
前沢牛 味くらべ (1人前
石焌 䞊霜降り 霜降り 赀身 ラむス スヌプ
牛匠小圢牛 䞀頭盛り1人前 2人前泚文可
石焌 ヒレステヌキ サヌロむンステヌキ 霜降り 赀身 タン ハラミ テヌル

Reviews

Things to do nearby

Sake tasting and brewery tour at Iwate Meijo Co., Ltd.
Sake tasting and brewery tour at Iwate Meijo Co., Ltd.
Mon, Jan 5 • 9:00 AM
029-4208, Iwate, Oshu, Japan
View details

Nearby restaurants of Ogata

らんらん来倢

Sukehachi Sushi

Bachie

Yamanakaya

Ichiboshi

Ramen Shop Maesawa

らんらん来倢

らんらん来倢

3.9

(78)

Click for details
Sukehachi Sushi

Sukehachi Sushi

4.0

(77)

Click for details
Bachie

Bachie

4.2

(68)

Click for details
Yamanakaya

Yamanakaya

3.7

(150)

Click for details
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Posts

Putida P.Putida P.
Maesawa beef broth tea 800Â¥ Rare steak (seared style) 1,780Â¥ 📍Ogata, Maesawa, Oshu, Iwate 🐄 If you’re a true beef lover, Ogata is a must-stop when visiting Iwate! This farm-to-table gem serves up legendary Maesawa beef straight from their own farm — rich, tender, and beautifully marbled.✹ 🔥 You can enjoy Yakiniku (grilled meat) at your table or go for a hearty beef bowl set (donburi), perfect for a satisfying lunch. The meat practically melts in your mouth — full of umami and grilled to perfection. Set meals come with rice, soup, and pickles, making it a complete, delicious experience. 🍚🍖🥢 #MaesawaBeef #WagyuLovers #OgataRestaurant #岩手グルメ #前沢牛 #FarmToTable #YakinikuTime
Haruto KanamoriHaruto Kanamori
This restaurant is famous for steak and yakiniku of Maezawa-gyu, local famous beef. The texture is incredibly soft and smooth, but if you are from outside Japan and expect juicy taste of lean (red) meat, you will think the taste of this restaurant beef doest worth to pay 5-6000JPY/100g, since Japanese people prefer oily fatty beef, called “Shimofuri” to lean meat and lean meat is not so delicious here. The taste of the beef fat is outstanding, but wether you’ll enjoy it or not will depend on your preference. If you want to try the best “Shimofuri” meat, this restaurant is the best choice.
Blossms Rhosdhu (LAPHROAIG 1970 RWD)Blossms Rhosdhu (LAPHROAIG 1970 RWD)
Sukiyaki is truly exquisite. [Meat Restaurant Ogata] is popular for its steaks and yakiniku made with Iwate Prefecture's proud brand of Maesawa beef. This restaurant is directly managed by Ogata Farm, which has won awards at numerous meat competitions. In addition to Maesawa beef, this restaurant offers its own brand of small beef at reasonable prices. Another great thing about this restaurant is that by grilling the steak on a unique pot-shaped ceramic plate, anyone can enjoy a juicy and tender steak. The spacious and clean interior has a partitioned seating area with sunken kotatsu seats, making it recommended for dates and dinner parties. Also useful for small family anniversaries. On weekends and during the tourist season, many people use this restaurant before or after sightseeing at Chusonji Temple, a world heritage site, so it is a popular restaurant that requires reservations. Exquisite grilled Maesawa beef nigiri Quickly roast the precious triangular roses and make them into sushi. It has a melting taste. For the rice, we use homemade ``Hitomebore'' rice. たさにすき焌きは絶品。 岩手県が誇るブランド牛・前沢牛のステヌキや焌肉が堪胜できるこずで人気の【肉料理おがた】。数々の食肉品評䌚においお受賞歎を持぀小圢牧堎が盎営するレストランです。前沢牛のほか、独自ブランドの小圢牛などがリヌズナブルに楜しめる同店。独特の鉢状の陶板でステヌキを焌くこずで、誰でもゞュヌシヌに柔らかく仕䞊げるこずができるのも嬉しい点です。広く枅朔感ある店内には、仕切りのある掘りごた぀垭があり、デヌトや䌚食などにもオススメ。ちょっずした家族の蚘念日などにも重宝したす。週末や芳光シヌズンには、䞖界遺産・䞭尊寺芳光の前埌に利甚する人も倚く、予玄必須の人気店です。 絶品の前沢牛炙り握り 貎重な䞉角バラを「さっ」ず炙っお、握りに。 ずろける味わいです。お米は、自家補の「ひずめがれ」を䜿甚。
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Oshu

Find a cozy hotel nearby and make it a full experience.

Maesawa beef broth tea 800Â¥ Rare steak (seared style) 1,780Â¥ 📍Ogata, Maesawa, Oshu, Iwate 🐄 If you’re a true beef lover, Ogata is a must-stop when visiting Iwate! This farm-to-table gem serves up legendary Maesawa beef straight from their own farm — rich, tender, and beautifully marbled.✹ 🔥 You can enjoy Yakiniku (grilled meat) at your table or go for a hearty beef bowl set (donburi), perfect for a satisfying lunch. The meat practically melts in your mouth — full of umami and grilled to perfection. Set meals come with rice, soup, and pickles, making it a complete, delicious experience. 🍚🍖🥢 #MaesawaBeef #WagyuLovers #OgataRestaurant #岩手グルメ #前沢牛 #FarmToTable #YakinikuTime
Putida P.

Putida P.

hotel
Find your stay

Affordable Hotels in Oshu

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
This restaurant is famous for steak and yakiniku of Maezawa-gyu, local famous beef. The texture is incredibly soft and smooth, but if you are from outside Japan and expect juicy taste of lean (red) meat, you will think the taste of this restaurant beef doest worth to pay 5-6000JPY/100g, since Japanese people prefer oily fatty beef, called “Shimofuri” to lean meat and lean meat is not so delicious here. The taste of the beef fat is outstanding, but wether you’ll enjoy it or not will depend on your preference. If you want to try the best “Shimofuri” meat, this restaurant is the best choice.
Haruto Kanamori

Haruto Kanamori

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Oshu

Find a cozy hotel nearby and make it a full experience.

Sukiyaki is truly exquisite. [Meat Restaurant Ogata] is popular for its steaks and yakiniku made with Iwate Prefecture's proud brand of Maesawa beef. This restaurant is directly managed by Ogata Farm, which has won awards at numerous meat competitions. In addition to Maesawa beef, this restaurant offers its own brand of small beef at reasonable prices. Another great thing about this restaurant is that by grilling the steak on a unique pot-shaped ceramic plate, anyone can enjoy a juicy and tender steak. The spacious and clean interior has a partitioned seating area with sunken kotatsu seats, making it recommended for dates and dinner parties. Also useful for small family anniversaries. On weekends and during the tourist season, many people use this restaurant before or after sightseeing at Chusonji Temple, a world heritage site, so it is a popular restaurant that requires reservations. Exquisite grilled Maesawa beef nigiri Quickly roast the precious triangular roses and make them into sushi. It has a melting taste. For the rice, we use homemade ``Hitomebore'' rice. たさにすき焌きは絶品。 岩手県が誇るブランド牛・前沢牛のステヌキや焌肉が堪胜できるこずで人気の【肉料理おがた】。数々の食肉品評䌚においお受賞歎を持぀小圢牧堎が盎営するレストランです。前沢牛のほか、独自ブランドの小圢牛などがリヌズナブルに楜しめる同店。独特の鉢状の陶板でステヌキを焌くこずで、誰でもゞュヌシヌに柔らかく仕䞊げるこずができるのも嬉しい点です。広く枅朔感ある店内には、仕切りのある掘りごた぀垭があり、デヌトや䌚食などにもオススメ。ちょっずした家族の蚘念日などにも重宝したす。週末や芳光シヌズンには、䞖界遺産・䞭尊寺芳光の前埌に利甚する人も倚く、予玄必須の人気店です。 絶品の前沢牛炙り握り 貎重な䞉角バラを「さっ」ず炙っお、握りに。 ずろける味わいです。お米は、自家補の「ひずめがれ」を䜿甚。
Blossms Rhosdhu (LAPHROAIG 1970 RWD)

Blossms Rhosdhu (LAPHROAIG 1970 RWD)

See more posts
See more posts

Reviews of Ogata

4.2
(395)
avatar
5.0
24w

Maesawa beef broth tea 800¥ Rare steak (seared style) 1,780¥ 📍Ogata, Maesawa, Oshu, Iwate

🐄 If you’re a true beef lover, Ogata is a must-stop when visiting Iwate! This farm-to-table gem serves up legendary Maesawa beef straight from their own farm — rich, tender, and beautifully marbled.✹

🔥 You can enjoy Yakiniku (grilled meat) at your table or go for a hearty beef bowl set (donburi), perfect for a satisfying lunch. The meat practically melts in your mouth — full of umami and grilled to perfection. Set meals come with rice, soup, and pickles, making it a complete, delicious experience. 🍚🍖🥢

#MaesawaBeef #WagyuLovers #OgataRestaurant #岩手グルメ #前沢牛 #FarmToTable...

   Read more
avatar
3.0
7y

This restaurant is famous for steak and yakiniku of Maezawa-gyu, local famous beef. The texture is incredibly soft and smooth, but if you are from outside Japan and expect juicy taste of lean (red) meat, you will think the taste of this restaurant beef doest worth to pay 5-6000JPY/100g, since Japanese people prefer oily fatty beef, called “Shimofuri” to lean meat and lean meat is not so delicious here. The taste of the beef fat is outstanding, but wether you’ll enjoy it or not will depend on your preference. If you want to try the best “Shimofuri” meat, this restaurant is the...

   Read more
avatar
5.0
3y

Sukiyaki is truly exquisite.

[Meat Restaurant Ogata] is popular for its steaks and yakiniku made with Iwate Prefecture's proud brand of Maesawa beef. This restaurant is directly managed by Ogata Farm, which has won awards at numerous meat competitions. In addition to Maesawa beef, this restaurant offers its own brand of small beef at reasonable prices. Another great thing about this restaurant is that by grilling the steak on a unique pot-shaped ceramic plate, anyone can enjoy a juicy and tender steak. The spacious and clean interior has a partitioned seating area with sunken kotatsu seats, making it recommended for dates and dinner parties. Also useful for small family anniversaries. On weekends and during the tourist season, many people use this restaurant before or after sightseeing at Chusonji Temple, a world heritage site, so it is a popular restaurant that requires reservations.

Exquisite grilled Maesawa beef nigiri Quickly roast the precious triangular roses and make them into sushi. It has a melting taste. For the rice, we use homemade ``Hitomebore''...

   Read more
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