VOLENTE-048 — Restaurant in Saitama

Volente-048 restaurant offers the highest quality cheese products and Italian cuisine options in a casual atmosphere.

The lunch menu is a good choice.

I had the lunch hamburger set.

The hamburger was very impressive with melted cheese on top.

The patty was well seasoned with a tender juicy texture. The cheese fondue gave it a rich and unique flavor.

Overall, the lunch course was very satisfying. The cheese was of a delicious quality. The food had a great presentation and the attentive staff were all very helpful...

Just want to point out, this place has a seating charge and does not give up an otoshi snack like... Well, ever other place that charges for seating. I'd never encountered that before and was particularly surprised to find it in a restaurant with these prices (you'll be spending 3,000-6,000 per head), usually that tends to be in cheap places. But that said, the food was very good. Nice quality cheese, good fondue sets, nice atmosphere - I recommend booking ahead if you want a table (as opposed to sitting at...

浦和にある凄くお洒落な、大人気のチーズ料理レストランです。　スイス産グリュイエールチーズとエメンタール チーズの2種類をブレンドした本格派チーズ フォンデュは、本場のレシピを使用しているので、スイス旅行のお食事気分が味わえます♪ ラクレットとは、フランスサヴォワ地方の郷 土料理です。風味豊かな独特の香りのチー ズをトロトロに溶かしてお野菜にのせます。 アルプスの少女ハイジのチーズとしても有名です。　スイスのベルレー修道院が発祥のチーズ！　　ふんわりとしたテット・ド・モアンヌは舌の上 でとろけ、濃厚な旨みと甘み、塩味が口の中で広がります。 辛口の白ワインとの相性が最高です。

This is a very stylish and very popular cheese restaurant in Urawa.　The authentic cheese fondue is a blend of two types of cheese, Swiss Gruyère and Emmentaler, and is made using an authentic recipe, so you can feel like you are dining on a trip to Switzerland.â Raclette is a local dish from the Savoie region of France. It is made by melting cheese with a rich flavor and unique aroma. The cheese is melted and served on top of vegetables. It is also famous as the cheese of Heidi, the girl from the Alps.　This cheese originated at the Berlay Abbey in Switzerland!　　The soft and fluffy Tête de Moines melts on the tongue, and its rich flavor, sweetness, and saltiness spreads in the mouth. It is best paired with a...