肉汁製作所 食べ放題 居酒屋 餃子のかっちゃん 大阪堺東店

So, I went to this izakaya near Sakaihigashi Station with my friends for the first time and OMG it was packed! Like, we walked in and the place was already buzzing with people. Instantly got those good vibes. We grabbed a table and started ordering. First up, the classic gyoza – and let me tell you, they were fire! Then we got the cheese gyoza and fried gyoza, and they were all amazing. But the real stars were the thick-cut king oyster mushrooms with butter and the crispy, fluffy Korean pancakes. Total game-changers.

Next, we tried the super flavorful tare momo karaage. It was so rich and tasty, absolutely loved it. We also got some salmon, horse meat yukke, and potato salad. The overflowing mapo tofu looked great, but it was kinda cold, which was a bummer. Maybe they nuked it too long or something? But honestly, the food overall was bomb. Especially the karaage and gyoza – we just kept ordering more.

The best part? It’s all-you-can-eat and drink for 120 minutes for under 3000 yen. Such a steal! The portions aren’t huge, so you can try a bit of everything, which is awesome. And if you love something, just keep those orders coming. We definitely went crazy with the gyoza and king oyster mushrooms, LOL.

The young guy serving us was super friendly and made sure we had everything we needed. Even though the fried rice tasted like frozen stuff, everything else was on point. That warm potato salad with the runny egg was heavenly.

By the time we left, we were stuffed and so happy. We already made plans to come back. Seriously, it was such a fun and delicious experience. Can’t wait to try more of the menu next time. This place totally deserves the hype!