CRAFT CHOCOLATE WORKS 三軒茶屋 — Restaurant in Tokyo

This is a small, local artisan chocolate shop with really friendly staff. You can see them make the chocolate from the large glass window, if your timing is right.

They make chocolates for different tastes whether you’re a fan of lighter milk chocolates or intense dark chocolates. Their cacao beans are from different regions—Costa Rica, Tanzania, Columbia, India, etc. The staff is happy to offer samples and you can read the origin stories behind the chocolates. Not only do they sell chocolates, but you can purchase baked goods and housemade granola. They also serve coffees and ice cream and you can take a break on the benches inside after getting your order.

It’s a cool little neighborhood shop…admire the artwork while you are there. (it’s also walking distance from Parkside Donuts). Definitely worth checking out and supporting this business. Chocolates may be pricey, but it is made in house with quality...

Absolutely amazing sales women, who are more than happy to have you taste almost everything that they have, so that you’re more likely to buy the amazing chocolate. All of the chocolates have a very unique taste, and I don’t think I’ve ever tasted anything like it. There’s a bit of a crunch to all of them, and you can really taste the cocoa beans themselves. It’s definitely a unique experience, if you like chocolate, this is definitely the...

If you're looking for a unique chocolate experience it is the place to be! Usually people say " hmmm this coffee has a nutty grapfruity body" , "you can feel a hint of citrus in this wine" but really it tastes just like good coffee or fruity wine? Well these chocolates actually taste the way they are described 🤯 The only disappointment is...