French Toast Factory — Restaurant in Tokyo

Just finished eating lunch here on a Sunday afternoon and sadly it was a disappointment. The staff was very friendly and it's quite a popular place. Sadly, while my eggs Benedict looked great, when I took a bite, it was absolutely cold.

I tried both of them on the plate- both cold. The French toast under them was warm and actually decent but the eggs and cheese and sauce and toppings all cold as can be and inedible.

I had to push the eggs and sauce to the side, eat the French toast and French fries and throw away the main part of the meal. Making me feel like I kind of wasted money on a meal that I could only eat half of.

If I was to come back, I would probably go with the basic french toast and avoid the eggs Benedict at all costs (ironically, the eggs Benedict was their #1 recommendation for meals).

Outside of the terrible eggs Benedict, seems like a nice afternoon date spot...

The French toast egg Benedict was delicious! The eggs benedict were different and very flavorful from each other, but they complemented each other very well. The creme brulee souffle pancakes were delicious! They were puffy and light and spongy out at once. The creme brulee topping was superb! An amazing meal! I was not a fan of the QR code ordering system. You have to read Japanese to order, which was not a problem for me, but for others, it might be a bit of a deterrent. Also it took a long time to prepare the food, so if you're hungry, be prepared to wait...

This place is a must-visit spot that consistently delivers exceptional food and service. The French toast is the highlight... always soft, fluffy, and delicious, with both classic and innovative options. The staff is professional and attentive, ensuring a welcoming atmosphere that enhances the dining experience. Each dish is beautifully presented, making the food look as phenomenal as it tastes. Whether you're a local or a visitor, the French Toast Factory promises a memorable culinary experience you won't...