Sansanto — Restaurant in Tokyo

One of the best rated ramen in Tokyo.

I arrived just before they open and there was already a line of 8 people. It is not in a crowded area so I was surprised.

I entered the shop 20 minutes after they opened and asked for their ramen with extra egg.

The ramen looks beautiful, the cloudy color of the broth and the presentation were great.

The meat has intense flavor and the broth is extremely delicious, I could drink it every day lol. Noodles were perfectly made, you can tell they take it very seriously.

The seasoned egg was good, but i think i would ask for extra meat next time instead.

Price was fair and the portion size around average. Overall I understand the rating of this place, it's worth waiting in the line and I will definitely repeat...

Very delicious and thankful food. I researched it online and it is said that there is always a long queue and requires long waiting time. However, not sure if I was lucky or not, there was no queue outside and very few customers inside when I arrived. I arrived very late (around 6:30 pm). As must of the Japanese restaurant will close early, I ate in a hurry wondering the restaurant will be closed soon (Trying not to bother the other from getting off work:) But still, the food is really good. You can find so much...

JR「東十条駅」北口から徒歩2分ほど。改札でて左側に進み、階段を上った先の最初の細い坂道の通りを左に行くと右側にあります。（そして多分行列が見えます。）※ほん田じゃないほうの出口です。ご注意ください。

カウンターのみ7席のお店です。食券先買い制です。（現金のみ。1000円以下）列があっても先に食券を買いましょう。途中で女将さんが食券を受け取りに来られると思います。

ーーーーー 2024年9月の平日 19:19到着。10人待ち11番目となりました。今回は、「塩そば880円」「特増し350円」でお願いしました。結果、19:45入店...