Chūka-soba Aoba Tsukuba — Restaurant in Tsukuba

The noodles were smooth, slightly chewy (a plus!), and the egg was perfect. The ham, too, if you're into that. When I took a sip of the broth, it was great: slightly sour with a distant hint of spicy. However, when slurping the noodles, I could not taste the sour and spicy taste of tsukemen, only saltiness. It is good, but it's not exactly what I'm looking for. The price is also on the...

It's ok, but for all lamens I tasted in Tsukuba it was the most flavorless. I do not recommend, Tsukuba has a lot of better options for the same price. Also it is not enough food for the price, it had poor quantity of lamen pasta, thin chasu and the egg it is just a regular boiled egg without seasoning. And the tsukemen was the simplest that I've ever taste, doesn't...

It's really delicious. I ordered the tsukemen with the regular size and asked not to put the green onion. This size came up with a big portion (for me). The broth is stronger than the ramen. if you like something strong then u can choose this one. I recommend this restaurant.

The place looks like it's in...