Hasan Indian Restaurant — Restaurant in Champasak Province

I went here to eat. Mistress is very rude and rude. It looks like she owns the Burj Khalifa in Dubai. Talks in a very proud manner. The food is very expensive in terms of taste. You too will have the same taste when you order. Order Biryani. It looks like biryani from 15 days ago. The bread is burnt. Chicken Kadhahi has more water than chicken. The white gram dal I think was frozen 3 months ago. And it uses a lot of sweetened soda. Immediately after eating it I had an upset stomach. The water that you buy for 8000 from the shop will sell you for 20000. Everything rates 200% higher. Means what you can buy for 100000. The same thing will be given to you for 300000 here. Let's talk about the kitchen section. Only the name is Hasan Hindustan Restaurant. No one is an Indian chef. The owner of the restaurant is a Lao national and cooks the food herself. And none of the food tasted like Indian food I had dinner we were two people 1 biryani 1 chicken kadhai 1 coarse chana dal 2 roti 2 tin pack pepsi 1 green salad and 2 raita and 1 big water 1.5 l. i paid 685000./ I don't recommend it at all. Don't waste your money and time by going here. Better you go there is a Korean restaurant near friendship shop and have lunch and dinner in a calm environment with delicious food and polite and experienced...

Saw this place on Google and decided we had to try it after reading the reviews. I'm so glad we did! The food was delicious, and the family running the restaurant were very friendly and welcoming and helped us to get dishes which weren't too spicy for me. We had a chickpea curry, coliflower and spinach curry, and the star of our dishes the aubergine (eggplant) and potato curry. Shared a nan and rice and a large beer and we were stuffed, but totally satisfied with the wonderful flavours. The price was fantastic as well. Would highly recommended and if we come back to Pakse we will definitely...

We ordered vegetable Jalfrezi, aloo gobi, dhal and Vegetable korma. They were nice, but no difference between any of the dishes unfortunately. I would expect the jalfrezi to be a bit spicer, or more flavour from the spices and chillies. The vegetables in both veg curries were possibly frozen veg - as they looked and tasted pretty bland, and not what you'd expect from fresh vegetables (square carrots, sweetcorn). The naan breads were nice (even though they were more of a chapati thickness and texture) - definitely worth getting the garlic naan as it had more flavour than the...