This is a special place in South East Asia. I would say perhaps the best value and most tender steaks (I like them medium rare), best draft beer (high octane ale), great wine, and company. Sese, the chef owner is a wonderful and generous person. His love comes through in the food. This is a place to go for great food, good times, and to make new friends. I am not sure you will receive the same treatment... but we were going on a very hard motorcycle ride the following day to the Vietnamese border and checking out the waterfalls on the way, needless to say I anticipated few if any lunch options and I asked about some meat and cheese platters and baguettes and came away with 2 huge baguette sandwiches and they...
Read moreDON'T ORDER THE STEAK! Two of us ordered the steak and it came out RAW! not rare, but raw, still quite cold in the middle. Sent them back for another go. Now I'm not a fussy guy but these things tasted RANCID! Not sure if they did something to them when they went back but totally inedible. Staff was clueless, owner was missing in action. Still got charged the full amount after we didn't touch the "meat". And please owner, don't write back and say thanks for the review or please come back to try us again or that we should have said something when we were there, YOU were not, that was...
Read moreExcellent bar! We had a great time here and tried all the draft beers from SeSe’s. Service was just perfect and the owner is super nice! We had the cheese and charcuterie platter and it was just delicious, the Austrian we met on the road tried with us and loved it, big time! All draft beers were tasty and we all loved their taste. It’s pretty rare to find an adresse like that in Asia (same as the bakery located near this place) therefore so good to feel home! Thanks again! Highly...
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