Lokāls "Karbonādes" — Restaurant in Riga

Craving schnitzel led me here, and what a rewarding detour it turned out to be. The house beer set the tone—crisp, full-bodied, and just the right companion for what was to follow although it could have been colder. I opted for two pork-based plates: the four-cheese schnitzel and the classic. Each arrived quickly with golden fried potatoes, a fresh salad, and a tangy ranch dressing. The pork itself was tender to the bite, perfectly seasoned, and cooked with the kind of care that’s becoming rare. Prices are reasonable, the staff warm and attentive. Definitely not a tourist trap. I’ll be back to explore the rest of the menu’s tempting combinations. Update: just tried the mushroom and cheese....

I never eat fish, but I finally decided to try their fish n' chips and I was pleasantly surprised, since it was crispy and juicy. They had a wide assortment of good drinks and the salad was also very good. The fries were ok - nothing really special. The staff was friendly, and explained the foods we didn't know about. The wait time was a bit long since they had a banquet in the other room, but the food was served hot. Overall, I really enjoyed my experience and would recommend this place...

It's a place off the beaten track, but definitely worth a visit. They serve mainly schnitzel (also made of zucchini), with a variety of toppings, but although it sounds simple, these were just great, and the portions are huge. We made a mistake and also ordered the beetroot soup, which was also super tasty, but it was simply too much:) You can also taste a local beer. I highly recommend this place. It's small, so you should consider reserving a...