I had the pleasure of trying both the lemongrass chicken with rice and the chicken pho, and I can honestly say this was one of the best dining experiences I’ve had in the mall.
The lemongrass chicken was perfectly seasoned, tender, and full of flavour, with just the right kick of spice. Paired with fragrant rice, fresh salad, and a rich dipping sauce, it was a balanced and satisfying dish. The chicken pho was equally impressive, a clean, aromatic broth with layers of depth, fresh herbs, and well-cooked noodles. You also have the option to adjust the spice level to your liking, which makes it enjoyable for everyone.
What truly sets this place apart is the service. The manager (who I believe is also the owner) is incredibly kind, attentive, and genuinely customer-focused. It even happened to be his birthday during our visit, and he kindly offered us a little cupcake to celebrate, such a thoughtful gesture that made the experience feel even more personal.
The ingredients tasted fresh, the flavours were authentic, and the overall presentation was excellent. It’s rare to find this level of quality and hospitality in a shopping mall, but this restaurant absolutely delivers. Please do come and support this rare gem, it deserves all the...
Read moreI ordered Hanoi bun cha. The flavor is very rich. Overall very good experience at the restaurant.
Advantages Rich flavor, full serving, lots of meat. Grilled meat and skewers are marinated very well. Raw vegetables served with vermicelli and grilled pork are fresh and not wilted. The staff is attentive. On weekends, the owner's husband comes to support the service — a humorous, enthusiastic man who tells intimate stories. The restaurant is decorated to create a feeling of closeness to the homeland of Vietnam. Vermicelli and grilled pork are close to the taste of Vietnam, highly recommend.
Disadvantages The restaurant is crowded on weekends. If you go with a group of friends, you may not have a place to sit together at first. So you have to wait to change the table later. Hanoi bun cha usually does not have a spicy dipping sauce. It may be more like bun cha in southern Vietnam. This may cause some people who cannot eat spicy food to misunderstand Hanoi and Ho Chi Minh bun cha, I guess. But overall, really good taste...
Read moreSO. GOOD. i am a vietnamese person living in vietnam now, and i’m travelling europe just for leisure. i was really craving any asian cuisine when i stumbled upon this place. IT HIT THE RIGHT SPOT!!
the meats in my bún thịt nướng (beef salad noodles) are so juicy & flavourful, the chả giò (spring rolls) were so crunchy, and the sauce was the perfect balance of sweet & savoury; it felt like i was really back in the motherland. my friends got the mì xào (stir-fried noodles) with shrimp & the bún chả.. they loved it as well!!! i tried some of their food & it really tasted as good as it looks. i didn’t snap a photo of it but the banh mi i got was also very crispy & full of delicious ingredients. honestly, this was an extremely pleasant & satiating surprise!!!!
in my opinion, this is literally as authentic as it gets. i am actually quite shocked that i found this quality of authentic vietnamese cuisine in luxembourg. this chef really knows how to make exemplary vietnamese food, so major kudos to them!!! i will be back for sure when i visit...
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