林明阿定柴香烧肉 Sungai Lembing Roasted Pork (Ah Ding) — Restaurant in Pahang

When we reached there at 4.35pm, the lady who just came out of her house said we were too early and asked us to come back later. On the hand, the man manning the oven said everything was almost ready and asked us to wait. So we waited and were the first customers to line up. Soon (suppose to open at 5.00pm), about 25 customers took their seats at the table. We ordered RM10 each of siew yoke, char siew and siew cheong. We find nothing extraordinary about them. The char siew tasted better than their signature siew yoke but was too sweet. In my opinion, the siew yoke sold in the wet market tasted better. You could ta pau (take away) RM10 and eat in...

Place was dirty, really filthy. Massive traffic queue just to get in and was a nightmare to come out. And this is before the opening hour of 5. We had no idea where to queue, how to buy, when it will begin, and nobody seemed interested to tell us. We stood around randomly for a bit before we decided it wasn’t worth the effort. There’s garbage and litter everywhere and it pretty much seems like the owner doesn’t really bother about parking, hygiene and customer’s experience. I’m fine with hawker places but this really takes the trophy for the most disorganised and poor food place...

You'll have to grab it real quick cause it's famous & heavenly tasty, specially when it's freshly cooked and you can feel the cruncy & hotness. Attitude is not as bad as others review it.

They only sell the famous Roasted Pork (Siu Yok) during weekends, they are normal butcher pork shop other time. Please call to make sure their operating time & reservation, public holidays might change their operating schdule.

Their Shop is located in their village(kampung) instead of commercial area, beside their house and a small river flow, simple toilet are provided.

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