PenangLang Kopitiam Bukit Mertajam — Restaurant in Penang

This is a restaurant which serves Penang hokkien mee and also Malaysia traditional breakfast. Here also served grilled seafood. It is located at the bukit mertajam. The famous here is the hokkien mee with different types of seafood served. The food serving is fast and the portions are just nice. Air-conditioning restaurant with nice environment for photos It is suitable to dine in with family and big group of people Here they do not have a Set Lunch offer but the food price is within RM20. Non Halal restaurant and serve pork. Ordering method - order with QR and pay at the counter to confirm the food order. There is physical menu to refer before order. The price on the menu are nett. Payment method - QR and card only (cashless) tissue is provided at counter. Not suitable for kids if they are not keen to...

Want a history lesson? This eatery is the exact location of the famous Sisters Char Koay Teow back in its heyday. Of course it's all renovated now, and no trace of its former glorious past can be seen. But if you're from Penang, and if you're old enough, then you will know where this place it right away.

Opened in June 2022, Penanglang offers a sampling of some nonya dishes, street food and some desserts as well. You can get the Hokkien mee here, which is not bad, or dive into some Tau Eu Bak (soya sauce pork), which was just average. The desserts include Ice kacang, cendol and a few others, all of which were just average.

While it is understandable that food cost has gone up in recent times, Penanglang's prices are a little above average of...

This restaurant is located in a busy area especially during lunch time. The restaurant is clean and cool. The ordering system, like others have commented, is annoying. The management needs to look into it. As for the food, it depends on what you order. The Hokkien mee is very good. The broth is just right. The herbal chicken soup is excellent. The broth is tasty and thick. The chicken drumstick is also big. The Java mee is not that good. The broth is a bit too thick on the tomato. The prawn shells on the prawn fritters was a bit annoying. The ais kacang lacked sweetness. They included kidney beans, attap seeds, grass jelly, and maize...