I’m soooo Malaysian when I watch reels about foodies eating pastries and steak and burgers I was like nahhhh 🙂↔️then I proceeded to watch reels of people eating nasi kandar (doused in kuah campur, telur masin, sambal & ayam goreng) and fuhhhhh that’s the Malaysian wayyyyy laaaa 🙂↕️🙂↕️🙂↕️😋😋😋
Woke up late today jadi pergi makan nasi kandar sultana w my mom (nasi kandar enthusiast, if you ask her to eat every day, she could) and forgot it was bulan Ramadan!!! Luckily they still open and people queue up to tapau for their iftar! We makan there of course and 😭 so sedap, mine is only rm 8 and mom’s is rm10...
Read moreIt taste just like one of those sad, pretentious nasi kandar from Ipoh that is neither a real nasi kandar nor something that is even uniquely tasty. The rice is just salted white rice while the fried chicken is not even flavourful and the cucumber and bean sprouts have no business being on the plate but the worst offender of them all is that red chilli paste. It doesn't taste anything in particular, just to raise the heat in a slightly sour way. Its existence is an insult to nasi kandar and an abomination to anything remotely tasty.
Taste factor: 1/10 Return factor: No redeeming quality, not...
Read more1 plate of rice include spice "kuah" and some cucumber with chicken cost about rm5. And the drink especially 'milo' is so damn kaw( great) and the shop didn't have much hygenic criteria but the food was cheap to me. Especially milo for only rm1.80, like you won't get that kind of price in city ya know? Especially when it so kaw. But for the food is okay and the chicken and everything were cooked freshly. Plus when its lunch hour, it will be crowded with people that there is no place...
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