My Harbour Restaurant — Restaurant in Sabah

Food was ok, service was great as a very friendly woman helped us with our order. She took me to the kichen and showed us some fish from which I was able to choose which one we wanted. Had the fish in a hot and sour sauce which was great. Cheap beer here too, or at least seemingly cheaper than 7-11 at RM6.50 for a can of Tiger. I think the whole meal came to about £13 (RM 65) with 4 beers.

We enjoyed watching the kittens and aren't bothered about any other 'wildlife' that may or may not be scurrying around, I actually didn't see anything else that other people have mentioned in previous reviews, it's Asia,...

Nice restaurant. The place is clean except for the toilet, really need to improve a lot on facilities sections. Cuisines were great. Seafood were fresh taken from the ocean, I guess. Crab wasn't too oily and greasy, just perfectly cooked. Beverages were normal, nothing interesting. Loved it though. The price was affordable. Service was great and the staff was friendly and helpful. Would love to recommend to other people out there and I'd definitely will come...

Restoran ini mendapat rating yang memberangsangkan di google dan ia ternyata sekali berasas. Makanannya dimasak secukup rasa dan pada harga yang berpatutan pula jika diambil kira faktor lokasinya yang agak premium - betul-betul di tebing tambakan sungai.

Saya memesan nasi bersama isi ikan (RM 7.50). Niat asal sebenarnya ingin makan ikan yang menurut pelayan adalah RM 17 sekeping paling murah jadi saya memilih alternatif nasi + isi ikan. Pilihan stail masakan sangatlah pelbagai dan memandangkan saya malas mahu ambil pusing, saranan pelayan terus saya terima. Masakan tiga rasanya sempurna: ketiga-tiga tunas rasa (taste bud) terangsang - dan ianya secukup rasa, tidak terlalu menyelar atau ofensif, tidak terlalu berjeda.

Hidangan sampingan yang saya ambil adalah udang dan sotong calimari celup tepung (RM 14). Yang ini kualiti masakannya adalah begitu sederhana dan mujurlah kesegaran bahan masakan yang digunakan hadir sebagai penyelamat rasa. Impresi pertama saya adalah tepung yang digunakan terasa sangat biasa hampir-hampir terasa seperti tepung yang digunakan buat goreng pisang tepi jalan. Saya tidaklah kata pelanggan yang memesan hidangan ini akan rugi kerana dari segi kuantiti yang agak banyak (sesuai 2 orang) dan cara masakannya yang berkemahiran (yakni condong ke arah mentah) masih memberikan value for money. Sos cili ala thai juga jauh dari...