Restoran Sayur-Sayuran Soon Tet @ KEPONG — Restaurant in Selayang Municipal Council

Having tried this vegetarian restaurant many times food is OK, so today happen to be at country home rawang so decided to have lunch at their branch there we ordered vege bah kut teh 1 pax, wanton mee plain, a class of Leong cha, 6pcs of small lady fingers and some vege char siew and small pieces of vege fish a bowl of rice the bill come to $30, the bah kut teh only have a few tau pok, and fuchuk and around 3 small pcs of not sure what's it call ( the bkt itself cost $17.50 + rice, and I personally think its exorbitant this price where by for a real meat Bkt also didn't cost this much, and its self service after eating u need to clear the table and put the plates and cup to the big pail provided.. My opinion is try to charge a more reasonable price so to encourage more people go vegetarian and I don't mean to criticised, or condemned...

Famous for their Signature Vegetarian Bak Kut Teh. At first I was curious what can a pot of meatless bak kut teh be. I was surprised that their vegetarian bak kut teh actually taste good. Lot of vegan meat including the mushroom-made vegan meat.

I have ordered their small size which can be shared with 2-3 person for RM19.80. Quite a big portion if you ask me.

They do served zap fan style vegetarian. Luncheon meat, Nyonya fish, sweet and sour pork, lemon chicken, curry vegetable and etc.

Will I come again? This will be my 4th times coming here while writing this review.

Food: 🌟🌟🌟🌟 Price: 💵💵 (cheap to moderate) Atmosphere:...

There are two shops lot whereby one side cater to larger tables and even a vip room. Restaurant sell a bit of mix vegetarian food like mix rice type but not a lot of varieties. Food all tastes nice, not too sweet and not too salty suitable for elderly on savoury dishes. Though the door is close but the air condition is not cold. Price wise is not too expensive but portion is small as they have sizes on the food portion. Like petai the most....