Brocha Restaurante — Restaurant in Baja California

This beautiful venue has it all! The shaded seating area is perfect for a Sunday brunch, sunset dinner or anything in between. Loved the creative presentation of each plate by Chef Luviano. Every element of each plate was beautifully seasoned and flavorful. Example - my wife’s French toast was made with a brûlée crust, marscapone cream and and amazing Berry compote that could have been a dish by it self. I had the avocado toast veganized - portobello mushrooms with a beautifully dressed fresh salad on the side. We ordered some hash browns which clearly were homemade and reminded me of latkes. I asked for salsa and two were presented, one, a fresh tomato based salsa Fresca and the other, the most flavorful toasted (tatemado) with peanuts- I could not stop eating it. I even ordered more tortillas just to eat the salsa and ordered a bottle to go. This of a must visit restaurant when in Valle. If you have special dietary needs, such as vegan or gluten free- please ask Chef Luviano....

Excellent food quality and preparation. Attentive service. Chef Rudolfo Luviano knows what he is doing. We...

La comida es deliciosa. Aplausos al chef que nos hizo sentir súper bienvenidos en todo momento. El lugar es hermoso, rodeado de mucha naturaleza y el servicio súper...