Fogón do Brasil — Restaurant in Guanajuato

It is a shame even having the Brasil name attached to this restaurant. Nothing here was Brazilian food. They did not have white rice, Maionese, Feijão pimenta malagueta or biquinho .. first HUGE indicator that it not a Brazilian food restaurant. The cuts were not Brazilian, the seasoning were not Brazilian. They only thing they had from a Brazilian restaurant were that they will serve you all the cheap cuts first( chicken, Pork , sausage and even quesadilla hahahahaah please give me a break! ) and never brings Picanha, costela, flaudinha, maminha and etc.... stay way from this place. Food is bad, service is bad! They are a Mexican restaurant wanted to be Brazilian. A rule of thumb, Brazilian grilling only use salt ,if they offer cuts with mustard, orange and any other seasoning, you are not eating an authentic Brazilian BBQ be aware my people. BTW This review are for people that really wants authentic. Sorry if you don't know how to eat and keeps changing all cosine to...

Brazilian swords meat buffet style for 270 pesos without drinks. ALL the meat was hard and / or dry. We mentioned this issue to the staff and they tried their best to improve our experience by bringing different types of meat, cuts from medium rare to well done and a sausage which tasted like animal residues but things got worse. The salad bar is also low quality food. I arrived expecting to have a delicious dinner due to the high star rating it has in google maps but it is a complete disappointment. Anyone who gave a 5 star rating either has no taste buds or never tried a good steak in their life. Trust me when I say that this wasn't just a bad luck day for the kitchen so I get really mad with the lo quality standard people has in order to give this place a 5 star. Come if you want to exercise your jaw and leave bloated with bad food. By the way, the floor is so greasy that if you are not careful you might slip and fall. The good, staff and waiters are super nice...

Amazing place for basically all you can eat meat. I'd guess there's about 15-20 different varieties of chicken, beef, pork that come out on skewers hand cut to your plate. The salad bar is fairly generic/average.. But really, who comes to a place like this expecting top quality salads? My recommendation is to ask your waitor for some different salsas to change up the flavour of the meat and use the rest of the salad bar to accompany your meal. The service can be a little lacking when it gets busy, if that's the case just ask your waitor for more attention and they'll be more than happy to accommodate. For the cost (170 pesos), it make it difficult to goto another restaurant in León and spend the same amount of money and receive less quality... Definitely have gone here more than I ever...