P.F. Chang's, a renowned Asian-themed restaurant chain, has a rich history that dates back to 1993 when it was founded by Philip Chiang and Paul Fleming. The concept was inspired by Philip's mother, Cecilia Chiang, who opened the iconic restaurant The Mandarin in San Francisco in the 1960s. P.F. Chang's is celebrated for its modern adaptations of traditional Chinese dishes, and it has expanded its menu to include flavors from across Asia, including Japan, Korea, and Thailand.
During my visit to the P.F. Chang's at the World Trade Center in Mexico City, I was impressed by the speed of service and the well-maintained, clean environment. The restaurant spans two floors, offering ample seating options. The staff were both professional and accommodating, enhancing the overall dining experience.
The menu features some of P.F. Chang's most famous dishes, such as the Chang's Lettuce Wraps, Mongolian Beef, and Dynamite Shrimp. Additionally, the restaurant has tailored some dishes specifically for the Mexican market, incorporating local flavors and ingredients. For example, the Beef with Broccoli and the Kung Pao Chicken are popular choices that have been adapted to suit local tastes.
Overall, P.F. Chang's at the World Trade Center in Mexico City offers a delightful dining experience with a blend of traditional and modern Asian cuisine, excellent service, and a comfortable,...
Read moreWe came in for a quick snack before a movie upstairs inside the WTC. During the week they offer a 2x1 for their Lucky Days Promo.
They include a cocktail menu and a sushi menu that's 2x1. You couldn't call it cheap but it's slightly affordable.
As far as the food goes, the sushi was good but nothing exceptional about it.
The drink we wanted was out of stock since they were out of sake but none of the others seemed good enough to replace the sake one.
We might go back again but might not. Seemed a bit pricey for...
Read moreRecientemente visité P.F.Chang’s WTC, restaurante de comida china que me dejó con sentimientos encontrados. Si bien el ambiente era de buena calidad y el servicio era aceptable, la calidad de la comida y la relación precio-valor dejaron mucho que desear.
Comencemos con lo positivo: el restaurante ofrecía un ambiente agradable y bien decorado. La atención del personal fue amable y atenta, y estaban dispuestos a responder preguntas y brindar recomendaciones sobre el menú. El lugar estaba limpio y bien iluminado, lo que contribuyó a una experiencia agradable en términos de ambiente.
Sin embargo, la calidad de la comida no cumplió con mis expectativas. Si bien no era terrible, tampoco se destacaba por su excelencia. La presentación también dejaba que desear, ya que los platos carecían de creatividad y parecían ser preparados de manera apresurada. Con la excepción del postre Banana Spring Rolls.
Además, la relación precio-valor no era adecuada. Los precios de los platos eran más altos de lo que cabría esperar por la calidad y cantidad ofrecidas. Considerando la experiencia general y la calidad de la comida, me pareció que pagué más de lo que realmente valía.
En resumen, este restaurante de comida china proporcionó un ambiente de buena calidad y un servicio aceptable. Sin embargo, la calidad de la comida fue promedio y la relación precio-valor no estuvo a la altura de las expectativas. Si buscas una experiencia culinaria auténtica y valiosa, es posible que desees explorar otras opciones antes de visitar este...
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