Dos Corazones — Restaurant in Oaxaca

We had the opportunity to order delicious cakes as well as have a wonderful meal with Adhey and her family on their terrace. We ordered cakes named the Dos Corazones, the Oreo Cheesecake, and the enaMoras, and they were all superb. The kids ate up the Oreo Cheesecake in a minute! Also the meal we shared with Adhey and her husband Quique on their terrace was finger-licking good. We made guacamole and salsa from scratch as well went through the steps of making a tlayuda, which is a must for anyone visiting Oaxaca. Also, the view from the terrace lets you enjoy the cityscape and really have an awesome experience....

Adhey is an exception chef with years of experience who will welcome you to her space with open arms. I felt at home around her and her husband during our private cooking class. Her attention to detail and wonderfully warm persona made the evening extremely pleasant and fun. And that's not even mentioning the food. It was all made with fresh natural product and it tastes delicious. I recommend dos corazones with my one...

Interval solo and enjoy learning about local cultures. This experience was exceptional. You’ll experience the local cousin cooked on authentic brick stove! You’ll have surprises won’t tell what, but this people do sick a good job teaching you to cook. You’ll also learn about local traditions and family recipes. I’d recommend for anybody, if you are into authentic culture and cousins look no more! Super nice people too! Love...