Non Solo Pizza — Restaurant in Oaxaca

New Review a year later (2025). The lasagna SLAPS. We come back to Non Solo year after year and I can't even express the magic of this place. Do yourself a favour and order the lasagna. It is the BEST. The only inconvenience is that I find it hard to order anything else (I'm right hooked!), and I want to eat EVERYTHING on this menu!

This time around we got the 4 stagionne pizza (Superb!) My dad got the meat ravioli with parmesan, my partner got the spinach ravioli with Bolognese... And we all wished we could eat more. But we were so full, full and HAPPY.

Wonderful staff, great music, and just try the food. It speaks for itself 👌👌👌 100/10

Review 2024 This place is perfection. The ravioli! Wow. Real authentic delicious food. We tried the Bolognese sauce, which even my nonna would have approved. The tomato sauce is simple and so delicious.

We had two pizzas, both exceptional. The math is just right, exquisite ratio of a perfect crust, with a savoury simple tomato sauce, generous toppings and fresh cheese. Like I mentioned earlier, perfection.

I haven't had a chance to try the rest of their delicious menu yet, but I am excited for it! I have no doubt anything you order here will delight you, a slice of Italy in...

Just went to Non Solo for the first time tonight and will definitely return again and again I am sure! A group of us were there celebrating a friend's birthday and we ordered 5 large different pizzas from the menu for the table. They were all amazing!!! The toppings were all delicious and the crust perfect. The service was good also and the owner, also the chef, came to the table to make sure all was well. It is the kind of place you could walk by and never notice but it has a lovely garden seating area out back in addition to the few tables on the the street side. I have been told their pasta dishes are all delicious too and their lunch fare incredibly good. Can't wait to return and try...

We were expecting good pizza, because of all the positive reviews, but we were greatly disappointed. For the quality, it was definitely way too expensive. The crust is probably the worst we have ever had. It was very undercooked. They do not have a regular brick oven. They have a very low quality oven without stones or brick, that doesn’t cook well and gives a very flimsy taste. Out of our group of 6, 5 got very sick and suffered from indigestion. We should’ve just gotten little Cesar’s.

Their Tiramisu was great though. That would be the only thing I would recommend...