The Burgundy by Chef Stone — Restaurant in Central Business District

We recently visited Burgundy and were absolutely delighted with our experience. The place is nice, and the ambiance and music were perfectly fitting, creating a wonderful atmosphere. The staff were attentive, kind, and friendly, making us feel very welcome. And the food was simply spectacular and delicious! We were especially grateful that the team was able to adapt the menu and create a vegan option for us, which was much appreciated, we understand the complexity of doing it and also being in Abuja. Everything was perfect for us! Our only minor constructive feedback was regarding another couple dining near us who were excessively filming themselves with their phones throughout the meal. At one point, even they used a very bright and annoying light for their recordings. Unfortunately, this kind of behavior can somewhat disrupt the otherwise amazing experience Burgundy offers. It would be great if the restaurant staff could gently address such instances or have some minimal guidelines for this, as we've seen in other establishments in Abuja. Despite this small point, we will undoubtedly be...

This is probably the best restaurant ive been to in my life, usually abuja restaurants are so disappointing and overpriced, but while this is more on the expensive side it is worth EVERY, SINGLE naira. The customer experience starts immediately you enter the facility, you are treated so well by the staff at the entrance, who will then lead you inside, once your inside you then get to take in the marvelous beauty that is burgundy, the interior is so classy and elegant, you can tell whoever designed the place designed it with attention to detail and love. Now the food, even though everyone makes fun of fine dining for the small portions, i personally felt full after my meals, it felt like the perfect size meal, the taste of every single meal was perfection, i love the lamb tagine and baby chicken so much and the drinks were lovely.

There was also a very lovely live band that sounded so good and to top it all off, chef stone personally greets you. Like wow the entire thing from start to finish was a beautiful experience. Everyone involved should give themselves a pat on the back, you have...

My wife and I have been in Abuja for six months having moved from Los Angeles for work, and have been slowly trying all the highly recommended restaurants in town. The Burgundy was our reservation together for Christmas, and it was definitely the right choice. The food, service, ambience, and concept are easily the best we've seen in Nigeria. The chef's menu choices are excellent and delicious and well inspired by global and local influences, and we are looking forward to coming back as the menu rotates and experiencing the ideas Chef Stone is developing. We loved the fact that the restaurant has its own garden and is attached to a culinary school and a food truck gathering, quite the exciting spot in Abuja. The only thing we would recommend to improve the experience is to offer an international POS, as the restaurant is also the most expensive we have tried in Abuja and seems to be heavily frequented by foreign visitors such as ourselves, paying cash or with a Nigerian account is not an option for many who would...