Mani Mok-O — Restaurant in Lapu-Lapu

I’ve eaten Korean BBQ in several countries, including a few other places in the Philippines. This place has potential, but the meat quality is disappointing—about 80% fat and only 20% meat. I understand they might be aiming to offer an affordable option, but perhaps they should consider a premium option with better quality meat. I felt greasy and oily after the meal, so I'm not...