Palamigan is a new Filipino restaurant located in the heart of downtown Toronto. The restaurant specializes in a unique blend of traditional Filipino cuisine with a modern twist. The menu features dishes from across the Philippines archipelago, from the classic sisig to the more adventurous bicol express. The restaurant also offers a range of seafood dishes, such as the deep-fried crab claws. The atmosphere in Palamigan is warm and inviting, the staff are friendly and attentive, and the prices are surprisingly affordable. I had the opportunity to try the seafood paella, which was cooked to perfection. The shrimp, squid, and mussels were tender and flavorful, and the overall dish was a delightful experience. I highly recommend Palamigan for a unique and delicious...
Β Β Β Read moreReasonably priced eatery. This is just a small place. They are known for pancit palamigan and other "short order" noodles. Usually it takes 15-20 minutes to order a "bilao" of pancit. It can get cramped and busy during lunch and dinner so this is not a place where one can stay long...
Β Β Β Read moreTheir pansit palamigan is the best. I am the kind of person who can't finish a big serving of any food but pansit palamigan is just so good that I enjoyed eating it until the very last bite....
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