Name: Kilomeatraw 92
Telephone: +63 915 345 9883
Rating: 4.8

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Posts

leo banaresleo banares

It was their soft opening day when we decided to try it out and had dinner there. They had 2 Unlimited sets: 399 for Korean Fried Chicken + Pork and 499 for Korean Fried Chicken + Pork + Beef. We opted for the 399 and I think it was worth it. The pork slices were thin that it cooks quicker and also becomes crunchy like bacon. Their Korean Fried Chicken was my favorite but some peices were undercooked. I suggest that they separate the bigger pieces to the smaller peices when cooking the chicken to prevent this because the larger peices need more time to cook. Service was a bit slow too but that was understandable since it was a full house and they were on soft opening. All in all, it was good. 😁

Pau ManasPau Manas

I've been to other 'Samgyeopsal' places in Metro Manila but I felt more comfortable eating at KiloMeatRaw92. Their place's nice lighting gave more life to the meat and sides on your table. Both beef and pork meats are high grade. Cheese is excellent! What seals the deal for me is the Jalapeño and spicy lettuce sides. It gave more spice and sort of cleanse your pallet which will make you eat more! 🥓🔥💯

Diannara CalamaresDiannara Calamares

Service is okay. But most side dishes are not that good anymore. I've visited that places plenty of times over the years. Now the side dishes tastes like it is about to go bad already. Meat is ok, kimchi, cheese, lettuce, potato and salad. Coleslaw, bean sprout not good. Fish cake is ok

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Reviews of Kilomeatraw 92

4.8

(43)

5.0

5y

It was their soft opening day when we decided to try it out and had dinner there. They had 2 Unlimited sets: 399 for Korean Fried Chicken + Pork and 499 for Korean Fried Chicken + Pork + Beef. We opted for the 399 and I think it was worth it. The pork slices were thin that it cooks quicker and also becomes crunchy like bacon. Their Korean Fried Chicken was my favorite but some peices were undercooked. I suggest that they separate the bigger pieces to the smaller peices when cooking the chicken to prevent this because the larger peices need more time to cook. Service was a bit slow too but that was understandable since it was a full house and they were on soft opening. All in all, it...