Endless Summer Bakery & Coffee — Restaurant in Panglao

We visited this cafe in the afternoon, hoping for a nice break, but the experience was a bit mixed. The cashier didn’t smile or show any welcoming energy, and she didn’t issue us a receipt. We didn’t ask for one because she seemed to be in a bad mood, and we didn’t want to bother her.

We ordered two matcha lattes, a hazelnut coffee, a mango pistachio drink, and two croissants. The drinks came first, but we waited a while for the croissants and mango pistachio drink. We eventually had to remind the staff, and the server admitted they “forgot” the croissants. It would have been helpful if the staff gave us an idea of how long it would take.

Taste-wise, the hazelnut coffee, mango pistachio drink, and croissants were enjoyable, though the matcha lattes were a bit mild. With friendlier service and better communication, this cafe could be a more welcoming spot for everyone not just...

I initially came here to just take away a bagel for home. Wound up staying for a latte, croissant and salami sandwich! Everything here is just right. Aesthetically the plants and book decor is cute. Bathrooms are clean with nice soaps. Came out to a good latte and croissant- buttery, flakey and crisp. And the salami sandwich was tasty. Even more surprising was the pumpkin cheese bagel I took home - it didn’t really taste pumpkin or cheesy but the texture was Legit NYC style - soft and doughy with a mild crust - just perfect. I haven’t had that in years and by far the best bagel around. 100% hats off - thank you. I had it home with my own cream cheese and damn - in my happy place!! Will come back again without a doubt. As an aside, looks like a good work space. Outlets at every table and an overall mindful quiet...

We regularly visit this place and the coffee and food has always been good (previously left a 5 star review) but Im guessing it must have changed ownership because today the food was almost inedible and the coffee, while it was well made, tasted awful cus they have changed their milk they use. The menu is misleading. The ham benedict croissant had no resemblance of what you would expect it to have. Was a soggy croissant with stringy ham and a fried egg and a piece of lettuce and tomato. No hollandaise and just bland. The chicken/egg chibata, was literally some chicken covered in pesto between two very hard and dry pieces of chibata. No egg. We asked and they said its egg or chicken. They kindly added egg but still wasnt pleasant. Anyway, sad cus we used to love this place but...