French Bubbles Restaurant & Bar — Restaurant in Panglao

This Bar and Restaurant deserve to get a five star.. I highly recommend this . If you're in search of the ultimate place to kick back and relax, look no further than French Bubbles Restaurant! Picture this: a vast selection of ice-cold beers, exquisite wines, and top-notch spirits like smooth rum and rich whiskey, all waiting just for you. As you sip your favorite drink, let the soothing music wash over you, creating a perfect backdrop for a delightful evening with friends or loved ones. And let's not forget about the food! Every bite is crafted to satisfy your cravings and leave your taste buds dancing with joy. The friendly waitstaff greet you with warm smiles that instantly make you feel at home, while the kind owner adds an extra layer of charm to your visit. I can honestly say that every moment spent there is worth it—I'll be back for more unforgettable experiences at French Bubbles Restaurant soon! Cheers to good...

Ordered: Mango Tuna Tartare (very sweet mango chunks on top of the raw tuna - didn’t skimp on the tuna) Seafood Risotto (all I can say is… wow!) Seafood Sisig (tuna, crab, squid, mussels) all of these were all great tasting food. Hubby and I were happy that we chose this place to eat dinner on our last night in Bohol. I’d say it’s the best restaurant we’ve eaten in around Bohol area. Excellent service. We brought our own wine and we only paid the corkage fee. I don’t like that there’s no A/C, but I think that’s the main reason why they keep the prices down in this restaurant. So, no complaint here.

There’s a bar in the area. Didn’t notice any parking.

All in all… Food - 5 star Service - 5 star Ambiance/Comfort - 3 (only because there’s no A/C). Still happy though because the food and the service count more.

I would no doubt recommend this place to my friends...

Firstly..is the restaurant a free child minding service for parents drinking at the bar. Parents of the Year award to people who leave their 4 year old daughter with a phone so loud it annoyed everyone in the restaurant. Second. Is a restaurant a playground for aforementioned child to race around like a circus. Gazpacho nice. Teriyaki chicken (do you use a cheap jacket sauce?) Chicken curry tasted like Keens Curry powder. This is not chef-led cooking. It's assembly by a limited skills cook. The cigarette smoke wafting from the bar all through the restaurant is gross. Oh - and employing slim attractive 17 year old girls is fine, just get some decent clothes on them, not super short shorts and crop tops. Is this a...