Andy's Famous Batangas Lomi & Bulalo — Restaurant in Quezon City

I ordered Lomi and my wife ordered Beef Pares. Lomi tastes good (just like a normal Lomi should taste) and the serving was generous (great for a rainiy days). Beef Pares taste nothing like beef pares (like lasang covid) we can't taste the beef and the rice that came with it was sticky (like it's not meant to be cooked that way for a pares and it not a good pair for pares). The pares that kuya manong sells out in the street with plastic covered plate tastes way better. But I can understand that their specialty is Lomi and Bulalo, but then since its in the menu migh as well give it a specialty touch and improve the taste because it will pull down the rating even if the spealty items were great. Maybe if we had ordered Lomi and Bulalo, it could have been a 4 or 5 stars.

By the way, we also ordered Siopao and it was also good, they accept gcash payment but they cant accept gcash for the siopao (maybe the siopao was a consigment and owns by third party). Try the food and leave honest reviews so that they know what to improve and will benefit everyone. We will come back some other time and will try other items...

It was a great coincidence that we ate here in one rainy afternoon. I was told by my companion that this place has a great bulalo so we went here. There were 3 of us.

We ordered the following Special Bulalo - good for 3 pax Sisig 6 cups of rice Ice cold Coke

The food was indeed good. Their bulalo is indeed delicious. Although I had some few bad comments here. The cabbage was pale and the bone marrow was actually a little hard for us. We were expecting a slurpy bone marrow but was not satisfactory to taste.

The sisig was actually delicious, it was right to my taste. I rarely approve a sisig variant but the sisig here is really good.

Food 10/10 - maybe put in morr fresh cabbage next time and boil the bone marrow more. Decor 7/10 - this place need a good makeove... PRONTO Ambience 10/10 - I don't know if it was the rain or the cold weather but the place is really homey for me. I love it.

Dined...

The Super Lomi Jr. (only 105 pesos--around two dollars) changed my mind about lomi. I used to dislike it but now I believe I will start craving for this rich noodle soup from time to time. This version had a generous amount of meat, which the noodles balanced out. I also liked the pork sisig meal, which I still couldn't believe only cost 60 pesos (a little more than a dollar). For 95 pesos (almost two dollars), you can get a full order of the tasty and colorful chopsuey--mixed vegetables with bits of pork and pork liver. If you're eating with rice, make sure to ask for bulalo soup. I haven't tasted the full bulalo dish yet, but judging from the soup, it's...