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NOKU - Ursus — Restaurant in Warsaw

Name
NOKU - Ursus
Description
Nearby attractions
Nearby restaurants
Restauracja Strada Italiana
Posag 7 Panien 9/U4, 02-495 Warszawa, Poland
Oliwa&Ogień
Posag 7 Panien 16/lok 3, 02-495 Warszawa, Poland
Izula Sushi | Warszawa - Ursus
Silnikowa 15/lok. U1, 02-495 Warszawa, Poland
Nabutok Sushi Ursus
Posag 7 Panien 11/U6, 02-495 Warszawa, Poland
da Luciano Ristorante - Włoska Restauracja Warszawa Ursus
Herbu Oksza 24, 02-495 Warszawa, Poland
New York Pizza Department
Posag 7 Panien 12/U8, 02-495 Warszawa, Poland
Indian Taste Ursus
Posag 7 Panien 11, 02-495 Warszawa, Poland
Soru Pizza & Pasta
Karola Taylora 4/U5, 02-495 Warszawa, Poland
Semola Pizza I Restauracja Włoska Ursus
Obywatelska 1/U9, 02-409 Warszawa, Poland
Sphinx
Plac Czerwca 1976 r, 02-495 Warszawa, Poland
Nearby hotels
American House Hennela
Tadeusza Hennela 7, 02-495 Warszawa, Poland
Mercure Warszawa Ursus Station
Cykady 2, 02-401 Warszawa, Poland
Hennela Apartment
Tadeusza Hennela 10, 02-495 Warszawa, Poland
Related posts
Keywords
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NOKU - Ursus things to do, attractions, restaurants, events info and trip planning
NOKU - Ursus
PolandMasovian VoivodeshipWarsawNOKU - Ursus

Basic Info

NOKU - Ursus

Herbu Oksza 17, 02-495 Warszawa, Poland
4.7(227)
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Ratings & Description

Info

attractions: , restaurants: Restauracja Strada Italiana, Oliwa&Ogień, Izula Sushi | Warszawa - Ursus, Nabutok Sushi Ursus, da Luciano Ristorante - Włoska Restauracja Warszawa Ursus, New York Pizza Department, Indian Taste Ursus, Soru Pizza & Pasta, Semola Pizza I Restauracja Włoska Ursus, Sphinx
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Phone
+48 537 948 995
Website
nokunoku.pl

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Featured dishes

View full menu
dish
Kurczak Katsu
dish
Kurczak Katsu
dish
Frytki Okonomiyaki

Reviews

Things to do nearby

Warsaw Old Town and more with Antek and Tomek
Warsaw Old Town and more with Antek and Tomek
Sat, Dec 13 • 10:30 AM
01-195, Warsaw, Masovian Voivodeship, Poland
View details
Historic Heart of Warsaw
Historic Heart of Warsaw
Tue, Dec 16 • 10:00 AM
00-277, Warsaw, Masovian Voivodeship, Poland
View details
Make pierogi and try liqours with a Warsaw native
Make pierogi and try liqours with a Warsaw native
Fri, Dec 12 • 4:00 PM
02-353, Warsaw, Masovian Voivodeship, Poland
View details

Nearby restaurants of NOKU - Ursus

Restauracja Strada Italiana

Oliwa&Ogień

Izula Sushi | Warszawa - Ursus

Nabutok Sushi Ursus

da Luciano Ristorante - Włoska Restauracja Warszawa Ursus

New York Pizza Department

Indian Taste Ursus

Soru Pizza & Pasta

Semola Pizza I Restauracja Włoska Ursus

Sphinx

Restauracja Strada Italiana

Restauracja Strada Italiana

4.5

(254)

$$

Closed
Click for details
Oliwa&Ogień

Oliwa&Ogień

4.6

(577)

$

Click for details
Izula Sushi | Warszawa - Ursus

Izula Sushi | Warszawa - Ursus

4.8

(301)

$

Closed
Click for details
Nabutok Sushi Ursus

Nabutok Sushi Ursus

4.6

(264)

Closed
Click for details
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Reviews of NOKU - Ursus

4.7
(227)
avatar
2.0
36w

Prices ancreased by 20 percent across menu making it not worth to buy anymore. E.g. 25 pln to 29 pln.

Curry was ok for lower price but for this higher price I would expect same quality as in Japan chain restaurants like gogo Curry or coco Curry. Unfortunately the Curry served here does not really taste like japanese style Curry. For lower price itncould have been overlooked, but for 2p percent price increase it is not acceptable. Tell me who got 20 percent wage increase in last 3 years in Poland? Noone! Yet gastronomy industry seems to think that kncreasing prices more than 1-2 percent oer year...

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avatar
5.0
1y

I recently dined at this remarkable spot in Ursus, and the experience was truly unforgettable! The udon was, without question, the finest I’ve had in the city—perfectly al dente noodles immersed in a rich, nuanced broth that was simply exquisite. Equally impressive was the bao burger, with its tender, flavorful beef filling offering a harmonious balance of textures and tastes. The atmosphere, with its authentic, Asian-inspired decor, further enhanced the dining experience, creating a warm and inviting setting. Without a doubt, this was the best udon and bao I’ve enjoyed in Warsaw, a hidden...

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avatar
3.0
1y

We popped in for lunch. The place was almost empty but I didn't mind. The food was okeish, meaning fresh, good looking, warm but... I'm not sure how to out it. Lacked flavour? It's a subjective thing nevertheless it was my third time there and it landed in my backup emergency place in case everything else is closed. Too bad as the place is nice and clean and the staff very kind...

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Posts

Wojciech ZawadzkiWojciech Zawadzki
I recently dined at this remarkable spot in Ursus, and the experience was truly unforgettable! The udon was, without question, the finest I’ve had in the city—perfectly al dente noodles immersed in a rich, nuanced broth that was simply exquisite. Equally impressive was the bao burger, with its tender, flavorful beef filling offering a harmonious balance of textures and tastes. The atmosphere, with its authentic, Asian-inspired decor, further enhanced the dining experience, creating a warm and inviting setting. Without a doubt, this was the best udon and bao I’ve enjoyed in Warsaw, a hidden culinary gem.
KolinKolin
Have been few times already. Really nice place with good, affordable food. Food isn’t 5/5, however as for its price its really good. (only 32pln for set on picture) The staff is always really nice, and the japanese 80s music playing in background is something fresh. Overall I would recommend, and will visit it again many times :)
Marcin DziubakMarcin Dziubak
Udon na pierwszy rzut oka wyglądał okazale, ale gdy już się zacznie jeść, czuć, że składników jest mało. Brakowało też sezamu do posypania. W smaku jednak było to i tak bardzo dobre. Makaron do dania - wyśmienity. Klimat jednak jest jak w barze, nie w restauracji. Zamawia się przy ladzie i od razu się płaci co jest dosyć dziwne, bo w restauracji płaci się po zjedzeniu, gdy podejdzie kelner. To okazja, by zapytać czy gościowi smakowało. Brak muzyki, momentami była grobowa cisza. Do barowego klimatu dochodzą jeszcze stojące na stolikach zbiorczo sztućce, które każdy sobie może dotykać. Bardzo niehigieniczne rozwiązanie. O obsłudze ciężko coś powiedzieć, bo skoro zamawia się i płaci przy barze to nie było z nią za bardzo kontaktu poza przyniesieniem jedzenia. Oczywiście bez sztućcy, bo te trzeba sobie wziąć z koszyczka i samemu wytrzeć.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Warsaw

Find a cozy hotel nearby and make it a full experience.

I recently dined at this remarkable spot in Ursus, and the experience was truly unforgettable! The udon was, without question, the finest I’ve had in the city—perfectly al dente noodles immersed in a rich, nuanced broth that was simply exquisite. Equally impressive was the bao burger, with its tender, flavorful beef filling offering a harmonious balance of textures and tastes. The atmosphere, with its authentic, Asian-inspired decor, further enhanced the dining experience, creating a warm and inviting setting. Without a doubt, this was the best udon and bao I’ve enjoyed in Warsaw, a hidden culinary gem.
Wojciech Zawadzki

Wojciech Zawadzki

hotel
Find your stay

Affordable Hotels in Warsaw

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Have been few times already. Really nice place with good, affordable food. Food isn’t 5/5, however as for its price its really good. (only 32pln for set on picture) The staff is always really nice, and the japanese 80s music playing in background is something fresh. Overall I would recommend, and will visit it again many times :)
Kolin

Kolin

hotel
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The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Udon na pierwszy rzut oka wyglądał okazale, ale gdy już się zacznie jeść, czuć, że składników jest mało. Brakowało też sezamu do posypania. W smaku jednak było to i tak bardzo dobre. Makaron do dania - wyśmienity. Klimat jednak jest jak w barze, nie w restauracji. Zamawia się przy ladzie i od razu się płaci co jest dosyć dziwne, bo w restauracji płaci się po zjedzeniu, gdy podejdzie kelner. To okazja, by zapytać czy gościowi smakowało. Brak muzyki, momentami była grobowa cisza. Do barowego klimatu dochodzą jeszcze stojące na stolikach zbiorczo sztućce, które każdy sobie może dotykać. Bardzo niehigieniczne rozwiązanie. O obsłudze ciężko coś powiedzieć, bo skoro zamawia się i płaci przy barze to nie było z nią za bardzo kontaktu poza przyniesieniem jedzenia. Oczywiście bez sztućcy, bo te trzeba sobie wziąć z koszyczka i samemu wytrzeć.
Marcin Dziubak

Marcin Dziubak

See more posts
See more posts