Hello, This is a great restaurant, which I have been a happy customer for over 7 years, delicious pastas, great pizza and also everything else.
2 things I'd like to point out from today's meal: Surprisingly the dishes are going on the spicy to very spicy side. I think it's fair to say, in Italy spicy food is extremely rare (outside of Calabria at least) and now it seems that most dishes happen to be pretty spicy. In the specific, since I can't stand hot spicy flavour I ordered the "Bistecca di calamaro" which used to come with a risotto side, but today came with tagliatelle covered in spicy chilli pepper and garlic, I was unable to eat them, extremely hot My colleague got spaghetti ai frutti di mare, also without spicy symbol and also spicy.
This is obviously just my opinion that it is a surprising direction, but anyhow please sign it properly on menu :)
ps: beer was warm
Again, I love this establishment and am a very happy customer, just thought it could be a useful input to the restaurant and not meant to offend...
Read moreI happened to be nearby and decided to go for a quick coffee and dessert. Had meringue with nuts&dates and espresso lungo. Meringue was quite good, maybe a bit too sweet for my taste but coffee was fantastic. I was told it was a 85-15 mix of Arabica-Robusta. Really good. This place seems to have good pastas and pizzas, definitely worth a try. Make sure you have a reservation on weekends.
After my first visit almost a year ago, finally I made it here for lunch. It was Friday lunch time, despite the recent enlargement of the floor space, was quite crowded. So if you go as a group, make sure to have a reservation I ordered tagliatalle with saffron sauce, shrimps and chilli. All was very good. Pasta is made in the place (pasta fresca) as any self respecting Italian trattoria. The only annoyance was the long waiting time for the dish be served but considering that it was freshly made, it's acceptable. Coffee still good but strangely not as good as the last time. Overall, highly recommended for casual...
Read moreUnfortunately, we encountered a rude and unfriendly attitude. An appraising look, a smirk, an unpleasant expression on the face - a must have for a female with light hair and a ponytail. She did not want to move us to another table that we liked and that was free, she emphasized that the kitchen and the restaurant were closing soon in such a tone that we immediately understood that we were not welcome here and the establishment was completely customer-oriented. We came two, but were waiting for 2 more guests for whom we had made an order. When they brought out our food, we did not find any napkins. Having asked the dark waitress for napkins, they brought us exactly 2 pcs, without taking into account that our friends would soon come to us (their food had already been served and it would be logical to take more of napkins for them). The establishment does an excellent job of saving cellulose, but not with satisfying the needs of visitors, that's...
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