Tasca da Tinouca — Restaurant in Batalha

Great place to share some food in a family friendly place.

We got to try some cheese with honey, the tuna, the olives were particularity good as the chorizo, but the best thing we had was the blood sausage.

We also has some good wine and a cider on tap that is probably the best apple cider I've ever had.

The only negative thing I have to say is that it's on a second floor and one person on the party has mobility issues, so it was hard to get into...

Highly recommended by our accommodation. First time having tapas in Portugal and food was quite different from what we had in Porto earlier in the trip. Luckily we went early for dinner (around 630pm) hence we managed to snag a table despite the many reserved tables. 3 of us ordered 3 dishes recommended by the servers (portobello mushroom, broken eggs, scrambled eggs...

The food is super tasty and (besides the asparagus) in decent size. We expected much smaller portions and were happily surprised:) I would recommend the sangria to drink. We ate the Camembert with honey and nuts which was a WHOLE Camembert. We didn’t try the meat options but the shrimp with the garlic oil was fantastic. My favorite is the...