BEWARE FOR OVERCHARGE!
I don't mind paying much for good food, but folks please be careful about what you order and how much weight is charged on the bill!
not good you leave with a feeling of being screwed, that's why I'm giving it a one star with 3 we were billed of total of 1.2kg fish and we were definitely not full of fish when we left. A piece of fish that according to the bill was 0.4 kg ... was probably only 0.25kg the manager taking the orders is slick and pushes a but when taking orders when confronted with the notion that the weight charged was incorrect --- there was no sense of potential error or mis understanding --- it was an immediate reinforcement that everything was correct --- I get the feeling they get this more often and know that customers will back down when they're a bit assertive
good the waiters, very correct, quick, well spoken ameijoas...
Read moreFirst things first, the food was good and obviously fresh. The service was nice aswell. HOWEVER (and that one is important) you have to be real attentive of what you eat and get - we had to wait even though we had a reservation, and they offered us a glas of wine for the waiting time. In any other restaurant and country I have been so far this is a gesture of politeness for the inconvenience of waiting. Not so here, the charging was quite a surprise. Later we also got a salad that no one ordered - upon request we were told that everyone gets this and it's from the kitchen. Of course they forgot to mention that they will charge you for it too. It is a pity that a restaurant that offers good quality food has to play such tricks on their guests and it does leave a bad feeling after a, seemingly, otherwise...
Read moreA prime spot for fresh fish. My wife and I visited for lunch and were quickly and attentively guided through the best choice from the daily fish catch based on type you're after and your appetite. The grilled golden bream was cooked very while whilst the grilled/bbqd potatoes were a delightfully nailed. As an Irishman and default aficionado of potatoes, these were honestly new world for spuds, top marks. The green wine we had was also a perfect match for the fish. Although it was for lunch we actually had a three course meal. Our starter of local style prawns in spicy garlic oil was delicious whilst the selection of desserts on offer were all shop bought but hit the mark adequately. Would highly recommend stopping by for those into local fish, and of...
Read more