D Grill Restaurant — Restaurant in Doha

Dgrill- I MAY recommend. But be warned.

Dgrill offers a dining experience that varies wildly, with exceptional food on good days and disappointing fare on others. Hygiene issues and rude staff overshadow the well-designed interior and reasonable prices.

PROS;

Food: The food at Dgrill is quite the rollercoaster. On good days, the dishes are exceptional, bursting with flavor and beautifully presented. Those moments are the primary reason I’d give this place a high rating. However, consistency is an issue. On other days, the quality can plummet to downright disappointing. It’s a gamble, but when Dgrill hits the mark, it’s truly a culinary delight.

Ambiance: One of the standout features of Dgrill is its interior design. The seating area is thoughtfully designed, creating a pleasant and inviting atmosphere. The decor and layout reflect a lot of care and attention to detail, making it a visually appealing place to dine.

Prices: Pricing at Dgrill is reasonable. Considering the quality of food when it’s at its best, the prices offer good value for money. However, the inconsistency in food quality can sometimes make you feel like you’re not getting your money’s worth.

CONS;

Hygiene: Unfortunately, hygiene at Dgrill is a serious concern. On more than one occasion, I witnessed staff members using the restroom and not washing their hands afterward. This is not a one-off incident but seems to be a common practice, which is quite alarming. It definitely detracts from the overall dining experience, making one question the cleanliness of the entire establishment. If hygiene is not a problem for you, this point may not be a factor to you, please do not forget we had a pandemic recently due to the poor personal hygiene of others.

Staff: The service at Dgrill leaves much to be desired. The staff are generally rude and unwelcoming, which makes the dining experience less enjoyable. Friendly and attentive service can make a huge difference, and this is an area where Dgrill needs significant improvement.

Beverages: The drinks, especially the juices, are another downside. They are often watered down or excessively sweet, to the point of being almost undrinkable. This is disappointing, especially when paired with an otherwise good meal.

IN SUMMARY;

Dgrill is a place with great potential that’s let down by its inconsistency and poor hygiene practices. If you catch them on a good day, you’re in for a treat, but be prepared for the possibility of a subpar experience. The unwelcoming staff and substandard beverages further mar the experience. Nonetheless, the thoughtful interior design and reasonable prices do offer some redemption. With improvements in service and hygiene, Dgrill could become a top-notch dining...

I visited D Grill Restaurant in Matar Qadeem, Qatar, yesterday and was pleasantly surprised despite the numerous negative reviews I'd read about undercooked food and poor service. My experience was notably different, suggesting that either the restaurant has significantly improved since those comments, or the criticisms were unfounded.

Key Positive Points:

Food Quality: The food was quite good, with a pleasing level of spiciness that wasn’t overwhelming. Each dish was flavorful and well-prepared, providing a satisfying dining experience.

Lighting: The lighting in the restaurant added to the overall ambiance, creating a warm and inviting atmosphere that made the dining experience more enjoyable.

Food Presentation and Authentic Taste: The presentation of the dishes was commendable, showcasing an authentic taste profile that was both visually appealing and delicious.

Key Negative Points:

Understaffed: The restaurant seemed understaffed, which led to longer waiting times for orders. This could be improved by hiring more staff to ensure a smoother and faster service.

Waiting Time: The waiting time was longer than expected. Implementing modern technology like high-temperature BBQ fans and grill stations could help mitigate this issue and speed up the cooking process.

Product Consistency: There was a noticeable inconsistency in product quality, with some dishes not meeting the same standard as others. This could be addressed by using temperature probes to ensure uniformity in cooking.

Dishwasher Efficiency: The cleanliness of the plates left something to be desired. Investing in more efficient dishwashers and providing hot plates would enhance the overall dining experience.

Overall, despite these minor setbacks, my experience at D Grill was enjoyable, and I plan to visit again. The positive aspects of the food quality, ambiance, and presentation outweighed the negatives.

One small gripe: please don’t charge extra for water—it feels like theft. Addressing these issues could significantly improve the dining experience, making D Grill a top choice for many...

We have had mixed experiences with the restaurant while dining in. The service is good; the staff is attentive and helps make recommendations as needed. The food is however a mix of a bit disappointment or a good one. We had the Sea Bass Grill with Mandi Rice which was very good and enjoyed every bit of it. The fish was well cooked and very well goes with their style of Mandi and condiments. However, we were very disappointed with the house special D'Grill Special Chicken Grill Combo. The masala on the chicken was salty, and very spicy, something which we did not expect. Impact was such that we felt sad we could not finish the just half cut of the chicken. What we appreciate is the waiter taking in our concerns and returning with some improvement on the salty masala, however, the spiciness level left us with a sad note. Hope they would consider a feedback and taste of their house special prior serving. Leaving it a 3 star simply for their excellent work on the Sea Bass, and their...