첨벙 — Restaurant in Busan

A generous amount of fresh sashimi! We tried this place as we saw the great reviews for it.

It was already crowded when we got there around 6pm but were lucky to be given their last available table. I was advised by our hotel to be there around 5pm plus to avoid the crowd. The restaurant does not take reservations.

The menus were in Korean only so we ordered with the help of Google translate, and a male staff who spoke to us in simple English.

We shared a set that included sashimi, tempura, fried prawns (it was so good that we ordered more), and a few other sides (refer to photo). The set also came with a bowl of instant noodles which they will cook for you when ready - they added quail eggs inside. All food were good. Staff were very attentive and helpful. Overall a very good experience. We would likely have returned if we were staying a...

We visited around 6.30pm on a Tuesday evening without a booking and were lucky they had a table for us. English menu available and waiter could communicate well in English. We ordered the Set B which was a selection of sashimi and salmon gimbap. One thing the restaurant could do better is to inform of the other inclusions which comes with the dish. The set includes a ramen cup which you inform the waiter when you would like to consume and they will heat it up and include quail eggs and Enoki mushrooms. The set also includes sushi rice and dried seaweed for you to create your own nigiri, a fried fish and a bibimbap like dish. All in all a very good meal and would not hesitate...

Amazingly fresh sashimi and I love the way they suggest you wrap it in seaweed with the various condiments. Very interesting flavours. I found the sushi rice to be heavily seasoned and on the sweet side, which I prefer. The salmon gimbap was also really delicious, filled with tempura prawn and tartar sauce. So much food for such a reasonable price too. Staff were very friendly and helpful. Do try and come on a weekday, as early as possible as there is...