용화반점 — Restaurant in Incheon

A fairly famous Chinese restaurant. When I visited a few years ago, I didn't know it was a famous restaurant, but I still remember the taste of the food I had then, so I came back. Since I visited with a close senior, I wasn't able to try many dishes. The first dish is Tangsuyuk(Deep-fried Pork with Sweet and Sour Sauce) The Tangsuyuk I had before was delicious. Even though it was covered in sauce, the outside was crispy and the inside was moist, showing the true nature of Tangsuyuk. It is a taste that cannot be found in ordinary Chinese restaurants. The second dish is fried rice. Once you take a bite, you will realize that this is the real fried rice. It will make you forget all about the fried rice you have had in other places. The third dish is Ganjajang(Noodles in Thick Black Bean Sauce), a truly nostalgic taste. The Ganjajang I used to eat as a child is exactly like this. It is a taste that is faithful to the basics without any tricks. The more I eat, the more it brings back old memories. I think the reason this is possible is because the white-haired chef who has been in the business for 52 years is still holding the wok. And it's a place to keep the tradition, even the fried dumplings that were given as a free here. It's a place where you can feel the same taste of the food I used to eat when I was young. It's a place I want to...

One of the best fried rice I've ever had. Wok Hei is great n it's not too salty. Their black sauce is superb too, not too sweet or salty yet still fragrant. But the fried rice is on the oily side. Their seafood noodles is great too. The soup is very flavorful n the noodles are springy. The soup is a tad spicy, even for the non spicy version but it's really addictive. Only sad thing is their sweet n sour pork n fried dumplings don't come in small portions so we couldn't try them. Fried dumplings min order is 10 pieces while sweet n sour pork min order is a big plate...

이곳은 이제 버리는 식당리스트에 올린다. 메뉴판에 탕수육,탕수육소 적어놓고 맨아래 20,000이라고 종이에 매직으로 써 붙여놓았다. 상식적으로 아, 탕수육은 이만원이구나! 하고 생각하게 되서 탕수육소 하나를 주문하며 한 12,000원 하겠다 하고 기다리는데 음식이 나오니 양이 생각보다 많았다. 그래서 이게 소짜 맞냐고 울어보니 대짜라고 하길래 난 소짜 시켰다하니 손님이 대짜 주문했다고 대꾸함. 주문시 손님이 메뉴 리스트에 갯수적어 제출하는 방식인데 내가 잘못적었나보다 그냥 이만원 내고 먹지 뭐 하고 생각함. 계산할때 얼마냐고 물어보니 56,000원 이라함. 깜짝놀랐슴. 내 계산엔 셋이가서 짬뽕두개,볶음밥한개 각 70,000원씩 21,000원에 탕수육 20,000원 해서 41,000이 나와야 하는데 너무 차이가 많이나서 탕수육이 얼마냐고 물어보니 35,000원이라 퉁명스럽게 대꾸함. 내가 적어낸 오더용지 보자하니 버려진 종이를 찿아 보여주는데 보고 한번 더 놀람. 그곳엔 탕수육,탕수육대 라고 써있었고 난 한문대자를 소자로보고 체킹한것임. 내가 써냈으니 뭐라 못하겠으나 이건 사기와 다를 바 없슴. 그럼 소짜는 어디있냐 물어보니 탕수육만 써 있는거라함. 메뉴판 어디에도 탕수육의 정확한 가격은 안 적어놓고 오더지에는 착각을 유발하게 만들어 놨슴. 고의적이든 실수던 손님들이 당하기 좋게 만들어놓고 배짱장사중임. 예전에 손님없다가 손님좀 많아지니 꼼수를 쓴것으로...