Hands down one of the best black pork BBQ spots I’ve tried in Jeju. You can really taste the difference in quality—from the moment that thick, marbled slab of meat hits the grill, you know it’s going to be good. The staff helped grill everything to perfection, and the meat was juicy, flavorful, and had that perfect crisp edge without being greasy. The atmosphere was clean and modern, but still felt relaxed and welcoming. Loved the little touches like the fresh greens, the sizzling green peppers on the side, and how each cut of meat had a slightly different texture and taste. It’s clear they take pride in what they serve. Definitely a must-visit if you’re a...
Read moreDelicious Korean BBQ spot in Jeju featuring Hondu black pork that’s been aged for three days. We had cuts from the neck and pork belly—both rich in flavor and perfectly tender. The staff are friendly and helpful, assisting with grilling and showing how to enjoy the meat at its best. Some heather is added to the charcoal during cooking, giving the meat a subtle, aromatic finish. As a bonus, the restaurant has a partial sea view, making it a lovely spot to catch the sunset while enjoying a truly local...
Read moreVery delicious sides especially the steamed egg. Love the freshness and taste of the meat which you can dip with various sauces. The portion is good enough and the staff actually grilled it, you don't have to do it. Just sit back and wait for it to be ready! The staffs are very friendly and they can speak Chinese and English, helpful to...
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