U will love it if you are cheese lover, but it’s too jelak for my liking (and heaty since it’s fried potato, and fattening since there’s so much cheeseeeee 😩)
Pizza is made of the following: dough: should be something along the line where’s it is mochi charcoal dough since it’s chewy pizza tomato sauce: can’t really taste it honestly mozzarella cheese: for the cheese pull effect, nothing much topped with fried thin potato pieces with cheese powder sprinkled over dk what’s the black black thing sorry prawns: should be coated with something sweet and has the haebeehian taste cheese sauce: tasted like nacho cheese. accordingly to their cooking videos shown in store, they should be using the prawn broth + cheese mayo
Whoever is bringing this over to SG, you...
Read moreSaw the high ratings on gmaps and naver so we came here but was really disappointed. The pile of fried cheese had no taste, the crust was not crispy, and as a cheese lover, we really can't comprehend why was nacho cheese being poured all over. Nacho cheese is arguably not even a real cheese and it's really cheap, which was disappointing given that the pizza was priced at 32000 won. Perhaps the high ratings came from the aesthetics? Would advise the store to work on improving the quality and taste in the future. Otherwise it seems some customers would just...
Read moreOn entering this restaurant, I was surprised to see other customers eating from a mountain that looks like the shaved ice we had the day before! Turns out all the pizza here were filled full like a mountain, with what is called "kot" - apparently a very healthy good that reduces weight and improves vascular health. The pizzas turned out to be fantastic! We ordered the chicken, which is great! The pizza base is thin crust. Add the "kot" is so crunchy. Perfect combination! Highly...
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