Absolutely the best pork rib over charcoal grill in Seoul. Five stars on taste, side dishes, service, etc. U must be prepared to que in line for half an hour at least even at 5:30 p.m. to be taken to your table as lots of dieters begins to clutter the front of restaurant from that early time of evening. I bet that U may be happy to think it was worth waiting there to have a bite of pork rib after finishing dinner. Recommended as MIchelline 3 stars in...
Read moreWaited approximately an hour outside, the food was overly sweet in general: yes, even the side dishes.
Meats were tough and dry even though they were served full marinade, drawning in their juice.
If you want to know the taste of this pork rib BBQ, grab a BeeChengHiang pork jerky, dehydrate it, and roast it. I bet it'll taste exactly the same:...
Read morethis is a restaurant you must definitely put on your bucket list!
there were many options but we had pork ribs and beef here (they are known for their pork ribs), both of which were so good taste-wise, price-wise and portion-wise. there were also many side dishes provided and the service was very good. there’s always a queue so make sure...
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