This restaurant is quite fast pace. The dish comes one after another without pausing. I couldn’t finish dishes in time for the next. That said, I do like that their food is quite subtle. The steam pork is one of the softest I have around the city (of course this is just my experience). The side dishes were quite tasty, and I also like their bulgogi cuz it’s not too heavily seasoned. There was a raw tuna , and it was okay. The soup can be a little salty, but I couldn’t care less because I don’t drink soup anyway. I’m pretty happy with the food overall. I’ve paid more for shittier food in Seoul.
The service here is really pushy. They don’t adjust their serving speed based on how fast the customer eat. They start cleaning up plates when we were not even done eating. We made notice that if they could give us more time. They ignored us and continued to clean up the table. I have had many terrible services in the country, but nothing has been able to top this. Be aware of their service here. I would definitely not recommend holding events here cuz they still value their time a lot...
Read moreMy mum took us here with our white husbands (😆) and there was nothing too spicy or offensive that would be off putting for Americans. It's a set course meal for about $30. The food comes out quickly and in well thought out portions. I'm sure the food is seasonal, but if you want to have some Korean food in a traditional setting and not think about what to order, this is a...
Read moreThis restaurant has amazing food, very comfortable, and has onsite parking unlike many places.
The gang jang crab was one of the best ice had in korea. We had a course me and honestly had amazing variety of the best traditional Korean dishes. The seafood pancake was on point. The pork had amazing flavor with the pickled...
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